Coniferous microbiota shrub ne cancanci da rare tare da lambu. Wannan kyakkyawa, mai taushi ga abincin da aka taɓa shi abin ado ne a cikin lambun da yawa. Bugu da ƙari, ba wuya a kula da kome ba kuma yana cika yankin da ƙanshin allura. Amma ba kowane lambu san yadda za'a kula da wannan daji ba. Bari mu ga wane irin shrub da yadda za a magance shi.
Bayani da kuma iri-iri
Cross-biyu microbiota - coniferous shrubs na iyalin cypress.
Gashin daji a tsawo ba ya wuce 1 m, kuma a nisa ya kai mita 7. Yana faruwa ne a Rasha. An jera shi a matsayin tsire-tsire a cikin Red Book. An gano shi ta B. K. Shishkin a 1921. 
Tushen rassan daji ya fita. Rassan sun kai har zuwa mita 2, amma ba su tashi ba, suna shimfiɗa a ƙasa tare da ƙasa. A cikin hunturu, rassan microbiota zama launin ruwan kasa. A shuka propagates da tsaba da suke a cikin wani mazugi 5-6 mm a tsawon. Waɗannan su ne unpretentious, amma ba tolerating babban adadin gishiri a cikin ƙasa da kuma bukatar akai watering na shrubs.
Shin kuna sani? Microbiota yana rayuwa har zuwa shekaru 250.Akwai nau'o'in microbiota da yawa. Bari mu zauna a kan biyu daga cikinsu - Jacobsen kuma Goldspot.
Jacobsen karamin microbiota ne. Da shekaru 10, tsawonsa ya kai 40 cm. Girman mai girma daji zai zama 60 cm. Diamita na daji ba zai wuce mita 1.5 ba. 
Wannan nau'in microbiota yana da kambi mai bude. Shuka na dasa girma. Yayinda suke girma, rassan shrub fara farawa. Yi launin m. Daji ke tsiro a hankali. Dole har zuwa 2 mm a tsawon, yana da launi kore. Idan ka shafa shi a hannunka, zaka iya ji na musamman, kawai dandano mai ban sha'awa. Ganye ba ya jure wa kasar gona. Ba na son mai yawa haske. Ana buƙatar kariya ta iska.
Evergreens a cikin zane wuri zai kasance ainihin haskakawa. Mafi dacewa ga yankunan kewayen birni shine: spruce, honeysuckle, cypress, Juniper, fir, boxwood, Pine, yew, thuja.
Na biyu irin shrub - Goldspot. 
Wannan iri-iri na microbiota ya fi girmansa fiye da Jacobsen. Lokacin da yake da shekaru goma, injin ya kai 0.5 m a tsawo kuma 150 cm a diamita. A ƙarshen needles yana da inuwa mai haske. Babban sashi shine kore. Jirgin da aka yi a cikin girman daga 30 zuwa 60 mm suna da nau'i ɗaya kawai, wanda ya fara a farkon watan Satumba. Tushen fara zurfin ƙasa. Yana son inuwa kuma yana bukatar tsari daga iska.
Saukowa
Samar da microbiota yana faruwa a rami na musamman, dangane da girman tushen. Kada ka shiga cikin ƙasa fiye da 1-2 cm A saman kafar, kana buƙatar saka 0.2 m na malalewa, wanda zai fi kyau ka ɗauki dutse na dutse ko dutse mai gushewa. Kuna buƙatar ƙara yashi da takin. 
An shuka shrubs a nesa da akalla mita 1 daga shuke-shuke makwabta. Idan dasa shuki a jere, distance a tsakanin tsire-tsire ya kasance a kalla 0.5 m Bayan dasa, a kamata a kara ƙasa da itace shavings ko peat zuwa 0.1 m.
Watering
Watering microbiota ya kamata a gudanar a kai a kai. Watering shrubs ne kawai a lokacin da saman saman ƙasa ya bushe. Idan babu ruwan sama, ana bukatar shayar da microbiota sau biyu a mako. Bayan sabuntawar haɓakar yanayi, buƙatar irin wannan bango mai karfi ba zai kasance ba. Bugu da ƙari, dole ne a shuka shuka a kowane yamma. Watering rego, kana buƙatar fitar da kowace rana daga 5 zuwa 7 lita na ruwa ga kowane kwafi. 
Har ila yau, ana buƙatar shuki. An yi shi ne a lokacin bazara da bazara kuma ana gudanar da safiya da maraice. Zai fi kyau in shayar da shekara ta farko na rayuwar rai a kowace rana - wannan yana taimaka wa microbiota ya tsarkake daga datti da ƙura.
Top dressing
Tsarin microbiota ba zai yiwu ba tare da taki. Zaka iya amfani da bayani na mullein.
Yana da muhimmanci! Kada kayi amfani da taki don takin microbiota: yana da cutarwa ga shuka.Har ila yau, amfani da takin mai magani ma'adinai, amma a hankali: microbiota yana da matukar damuwa ga abun da ke cikin taki.
Ga wasu dokoki akan yadda ake buƙatar ciyar da tsire-tsire:- Kada ku yi amfani da nitrogen, kamar yadda shuka ba zai iya tsira da hunturu ba kuma ya mutu: harbe zai juya launin rawaya kuma mai yawa chlorosis zai fara.
- Har ila yau shrub ne contraindicated taki.
- Amma takin a lita na 3-5 kg ta 1 sq. Km. Zan zama mafi maraba.
- Har ila yau, don ciyar da wannan shuka an tabbatar da kwayar halitta.
- Haka kuma wajibi ne don ciyar da microbiota tare da microelements. In ba haka ba, chlorosis na iya faruwa.
- Bugu da ƙari, shuka ba ta jure wa danniya ba: harbe ba zai iya girma ba bayan hunturu.
- Har ila yau wajibi ne don amfani da magnesium. Microbiotas, kamar kowane irin shuka, yana buƙatar "numfashi", amma kamar ephedro ba ya dauke da ganye. Sabili da haka, wajibi ne don ƙarin bayani don taimakawa samfurin photosynthesis. Kuma magnesium yana dauke ne kawai a cikin tsakiya na kwayoyin chlorophyll, wanda ke nufin cewa zai taimaka wa shrub a samuwar photosynthesis. Dole ne a ba da wannan nau'i ta hanyar dolomite gari ko a cikin takin mai magani wanda ya ƙunshi magnesium.
Ƙarshe:- Bari microbiota mai yawa abubuwa masu alama.
- Cire nitrogen daga dressings.
- Yi amfani da magnesium a matsayin ainihin sashi a cikin hawan hawan.
A watan Mayu, ya fi dacewa da takin shuki tare da Uniflor Bud - yana dauke da magnesium, kusan babu nitrogen da abubuwa da yawa. Uniflor Cactus ya dace - a tsakanin sauran abubuwa, yana dauke da alli, da kuma abubuwa masu yawa kamar Uniflor Buton.
Don shirya maganin, kai 2-3 ml na taki, tsarma a cikin 3 lita na ruwa da kuma zuba cikin ƙasa a kusa da shuka. Lokacin yin amfani da sprinkling, dauki nauyin adadin kai tsaye, amma tsarma tare da lita 10 na ruwa, in ba haka ba za'a sami konewa akan dasa. 
A watan Agusta, ƙarfafa shuka tare da taimakon Uniflor Micro. An dauki lita 0.5 na miyagun ƙwayoyi ta shuka. Don auna wannan darajar yana da wahala. Don auna shi, sa mahaifiyar giya: tsarke taki sau 10, sannan kuma shirya aikin warwarewa. Ruwa da shuka, da sanin cewa kwafin yana buƙatar bayani na 5 na samfurin.
Dakatarwa
Yana da matukar muhimmanci a sassauta ƙasa inda tushen kwayoyin microbiota ke karya. Dolewa ya zama wajibi ne don halakar da karamin ƙasa kuma cire tushen tsire-tsire masu cutarwa. Dole ne a sassauta sosai a hankali, don kada ya lalata tushen shrub. Ana yin gyare-gyare a cikin bazara lokacin da dusar ƙanƙara ta narkewa kuma ƙasa ta bushe daga ƙima a ciki. Bugu da ari, ana yin gyaran kafa kamar yadda ya cancanta - a lokacin da yake kara ƙasa. Yawanci sau da yawa ya rabu a lokacin zamani. 
Yana da muhimmanci! Haske na loosening kada ya wuce 3-5 cm.
Weeding
Ana shayar da wajibi don kula da sako-sako: suna ɗauka hasken daga daji, yankin don ci gaba da abubuwa masu amfani daga ƙasa. Bugu da ƙari, weeds suna taimaka wa ci gaba da cututtukan cututtuka, da bayyanar kwari masu kwari a kanta. Yin amfani da sunadarai maras so. Ana amfani da su ne kawai a lokuta na gaggawa.
Tashi
Shrub ba jure wa dashi ba tare da tushe ba. Don dashi ta amfani da harbe a kwance a ƙasa. An cire cututtuka a cikin girman 8-10 cm Ya zama dole a yi amfani da samfurori na tushen samfurori, irin su "Kornerost", "Heteroauxin", "Kornevin". 
Har ila yau wajibi ne don kula da yawan zafin jiki da zafi. A cikin kaka, kimanin kashi 90 cikin dari na cuttings za a iya dasa su a cikin shkolka, tun da suke samar da rhizomes mai kyau.
Wintering
Wannan daji yana da kyau, ya kamata a shirya shi don hunturu. Don yin wannan, a ƙarshen kaka ya kamata a shayar da shi sosai. Kana buƙatar zuba akalla buckets biyu a ƙarƙashin kowane shrub. A cikin hunturu, dusar ƙanƙara da ke nannade microbiota tana bukatar a cire shi, kamar yadda zai iya karya rassan daji.
Tsarin Kulawa
Dole ne kulawar microbiota ta hada da taki da yaduwar nama. Bayan shekaru biyu na rayuwa, ana amfani da shuka da Kemira Universal taki tare da lissafin 20 g / sq. m. Zaka kuma iya yin nitroammofosku. Ana amfani da taki a lokaci guda a cikin shekaru 2. Bukatar ruwa da shrub. A matsakaici, kana buƙatar zuba lita 6 na ruwa a kan kowane daji. Zaka iya amfani da sprinkler a maraice. 
Ana amfani dasu shigarwa ta hanyoyi. An ƙaddamar da ƙwayar kananan samfurori ba zurfi fiye da 6 cm ba, kuma mafi girma tsirrai - ba zurfi fiye da 15 cm ba. A shrub bukatun weeding. Ciyawa microbiota tare da peat ko kwakwalwan kwamfuta har zuwa 10 cm nan da nan bayan dasa. Don ajiye dasa daga rana, dole ne a rufe shi da wani Layer na 15 cm bushe ganye. Microbiota ba jin tsoron cututtukan cututtuka ba, kuma ba ji tsoron cututtuka ba.
Kiwo
Microbiota yadu da cuttings da tsaba. Tsaba ya tashi a farkon kaka. Samun su da wuya. Bugu da kari, muna buƙatar yanayi na musamman ga germination. Tsaba ya kamata ya zama sabo ne, domin bayan shekaru 1-2 sun rasa gonar su. An dasa su kafin hunturu, ko kuma wajibi ne don tsabtace su har tsawon watanni a ƙananan zafin jiki mai kyau.
A lokacin haifuwa na microbiota, kimanin 1/3 na cuttings suna da tushe ta hanyar cuttings. Ana yin shinge a cikin marigayi bazara. An samar da shi ta hanyar rabuwa da igiya tare da wani haushi daga mahaifa. Daga gefen haushi ya zama wajibi ne don aiwatar da yankan tare da taimakon "Kornevin" Kashi na gaba, an dasa shukiyar daji na gaba a cikin matashi don haka 1/3 na cikin ƙasa. A sama da ƙwaƙwalwar an rufe shi tare da iyawa ko wani karamin gilashi. 
Zaka iya dasa cututtuka daban. Don yin wannan, ɗauki fim mai duhu kuma sanya gashin rufi a ciki. Raba daga mahaifiyar bishiyoyi suna yada sheqa a cikin ganga (wani kuka). Upward yada guda ganga. Bugu da ari, duk wannan an juya da daura da igiya daga bangarorin biyu. Ɗaya daga cikin ƙarshen "mirgine" an jawo 2.5 cm a cikin kwalba na ruwa. A saman gilashin "sanwicin" an nannade shi a cikin fim don ya dace da snugly. Yana da muhimmanci cewa fim ba tare da ramuka (in ba haka ba ruwa zai ƙafe) ba. Har zuwa karshen watan Satumba, duk yara ya kamata a dasa su a cikin ƙasa.
Shin kuna sani? Mai haɗakar microbiota juniper yana da jinsi namiji tun lokacin haihuwa, amma tare da shekarun jinsi ya canza zuwa mace.
Yi amfani da zane-zane
Microbiota a cikin zane-zanen wuri yana da muhimmiyar rawa. Ta ne ainihin ganowar karni na 20 a cikin wannan masana'antu. Girman dasa shi ne ƙananan tsawo. Amma a sakamakon girman fadin shrub yana da wani ɓangare na gonar. A microbiota hade da kyau tare da furanni da itatuwa. An cika gonar da wariyar needle pine. Gwangwan shuka yana da kyau a tabawa kuma yana da taushi. 
Akwai hanyoyi masu yawa na kayan lambu da ake amfani da microbiota. Bari mu dubi su.
- Manyan Rasha. An dasa shuki microbiota a tafki, kewaye da shi da Birch da Willow. A kusa zai iya zama gazebo ko swing ga yara. Har ila yau a nan zo itatuwan 'ya'yan itace da gadaje masu fure. Duk wannan yana tunatar da tsoffin dukiya a Russia na XYII-XIX karni.
- Harshen Turanci. A nan, ana amfani da wannan shrub a kusan ko'ina: a kan lawn, a cikin zane-zane da duwatsun dutse. Bayyanar da launi na dasa shuki yana nuna alamar harshen Turanci, kuma yana haifar da kyakkyawan salon yanayin wuri.
Cikin daji ya ci gaba da haɗaka tare da abokan haɗin gwiwar. Har ila yau, ya dace da tsire-tsire irin na periwinkle.
Haɗuwa da microbiota da sauran plantings na iya kasancewa mai ban sha'awa. A microbiota mafi kyau hada tare da conifers - thujas, juniper da conic spruce. Yawancin lokaci ana dasa shuki a kan tarnaƙi. Shuka wadannan tsire-tsire tare da hanyoyi da suka kai gidan ko gonar. 
Kuna iya dasa shuki tare da dwarf mountain Pine - wannan haɗin ba ya da ban sha'awa. Koda mafi kyau shine haɗin microbiota da furanni tare da itatuwa kamar Lilac, phlox, wardi. Wannan wasan na launi ya sa na musamman launi plantings.
A microbiota mai kyau coniferous daji, unpretentious a kulawa. Ƙididdiga masu yawa tare da shi za su haifar da wani nau'i na lambun ka.
