A duban farko, zaku ga cewa kula da bazara ga currants tsari ne mai wahala da ɗaukar lokaci. A zahiri, kowane daji zai buƙaci ɗan lokaci kaɗan don kowane aiki a ƙarshen hunturu da bazara. Wannan aikin akan ka'idar "yayi da jira lokacin girbi," amma dole ne a yi komai akan lokaci.
Yadda ake kulawa da currants a bazara
Kulawar Currant na bazara ya hada da:
- rigakafin cutar
- kwaro kariya
- pruning.
Na farko kwaro magani na kakar
Currants sau da yawa fama da kwari kwari: a koda currant kaska, gilashin-akwati, aphids da sauransu. Cututtukan naman gwari da cututtukan hoto, kamar su ganyen ganye, suma suna haifar da matsaloli. Sabili da haka, ba tare da jiyya ba, malamin gona ba shi da damar samun girbi mai kyau.
Ba tare da lura da bazara ba, currants zai iya zama mai saukin kamuwa ga cututtuka daban-daban, alal misali, anthracnose
Na farko magani ne da za'ayi a ƙarshen hunturu ko farkon spring a hanyoyi da yawa:
- bushes an zuba daga watering Can da ruwan zãfi. Bayyanar lokaci-lokaci ga ruwan zafi ba ya cutar da haushi da kodan bacci, amma yana da tabbacin zai kashe kashin cewa hunturu a cikinsu, da kuma gangunan fungi masu cutarwa. Sharuɗɗan wannan aiki dogaye ne kuma sun bambanta daga yankin. Misali, a cikin Belarus ana iya yin hakan a tsakiyar lokacin hunturu, idan babu dusar ƙanƙara mai dusar ƙanƙanun daji, kuma a cikin Urals ya fi kyau a cikin bazara - har sai tsirrai ta fara farkawa har zuwa farkon alamun fari na kwarara ruwan sama da kumburin kumburin sun bayyana. An bayyana wannan lokacin da bayyanar da ƙarancin haske a kan daji. An yi imani cewa girgiza girgiza tare da ruwan zãfi shima yana inganta garkuwar dabbar;
- wani lokacin yan lambu suna ƙara potassium permanganate zuwa ruwan zãfi don haɓaka sakamako zuwa launin ruwan hoda mai ɗan ƙara, tablespoon na gishiri ko 50 g na baƙin ƙarfe ko jan karfe na karfe 10 na ruwa;
- idan saboda wasu dalilai ba zai yiwu a yi magani ba a farkon bazara, gudanar da shi a ƙarshen Maris ko farkon Afrilu, koyaushe a gaban kodan gabaɗaya, tare da bayani mai zuwa: 500-700 g na urea (urea) da 50 g na jan karfe ko ƙarfe a kowace lita 10 na dumi ruwa vitriol. Wannan babban taro ne na urea, amma yana da ɗan ƙarami a ƙarƙashin gandun daji kuma a nan gaba zai yi aiki azaman sutura mai ɗorewa ta nitrogen;
- kuma amfani da irin wannan girke-girke don rabu da kaska - maganin maganin colloidal sulfur, 10 g da lita 10 na ruwa.
Bidiyo: yin shayar da currants da ruwan zãfi
Spring pruning
Ana yin Pruning a farkon bazara, har sai kodan ya kumbura gaba daya. A cikin yankuna na kudanci, alal misali, a cikin Belarus, yana yiwuwa a yanke bushes a cikin sauran lokacin hutu, saboda babu haɗarin daskarewa wurin yankan.
Daga jiyya tare da ruwan zãfi, dusar ƙanƙara ta narke a kan daji na currant - zaku iya fara pruning
Yankan bushes na shekaru daban-daban sun sha bamban, amma akwai yanayin janar ɗaya. Currant yana ba da mafi kyawun berries akan ci gaban shekarar da ta gabata. Ba za a iya yanke su ba, in ba haka ba an yanke girbin wannan shekara a zahiri. Currant yana ɗaukar 'ya'yan itace akan rassan shekaru uku, da mazan, amma yawancin manyan berries suna kan shekaru biyu, waɗanda suka fara girma a bara. Don rarrabe su a cikin bayyanar mai sauqi qwarai - haushi ya fi wuta nesa da na tsofaffin rassan.
Ana yin shuka iri iri a kowace shekara:
- A cikin shekarar farko, sabon ciyawar da aka shuka an datse shi gabaɗaya, don haka kututture game da tsayin 5 cm ya kasance sama da matakin ƙasa .. Babu matsala yayin da aka dasa daji (ana dasa currants biyu a cikin kaka, a kusa da tsakiyar Oktoba, kuma a lokacin bazara, kafin ya kwarara ruwan). Amma kaka seedlings suna da lokaci don ɗaukar tushe kuma saurin bazara fara girma. Shuka ta bazara zata fara zama a farko, amma a karshe tayi leveled.
- A cikin shekara ta biyu bayan tsabtacewa mai tsattsauran lokacin dasa, akwai saurin girma na harbe matasa masu ƙarfi waɗanda zasu haihuwar da kyau shekara mai zuwa. Akwai rashin jituwa a tsakanin lambu game da girkin shekara ta biyu. Wasu sun yi imani cewa a wannan shekara babu abin da za a yanke. Wasu sun bayar da hujjar cewa a wannan zamani, ana buƙatar yanke rassan kasusuwa cikin rabi ta daji don zuga ci gaban matasa na harbe.
A cikin shekara ta biyu bayan dasa, an yanke manyan rassan cikin rabi
- A cikin shekara ta uku a farkon bazara, ana yin tsabtace al'ada, forming da thinning pruning ne da za'ayi. Rassan da suka yi ƙasa ƙasa, sun faɗi ƙasa, kuma masu rauni, da gushewa da marasa lafiya, an cire su.
- A kan shekaru hudu da haihuwa bushes a farkon lokacin bazara, ana shirya mummunar girki:
- Yanke daga kwata zuwa na uku na tsohuwar daji. An cire rassa guda marasa amfani kamar yadda a shekara ta uku.
- A kan rassan girma fruiting, an kasu kashi biyu, ɗaya, mai rauni, an cire shi.
- Tushen tushe an yanke.
- An cire shi gaba daya, a karkashin kututture, wani ɓangare na rassan a cikin daji, da farko na masu kan gado, babban-leaved, ƙaƙƙarfan ƙaya.
- Adadin manyan rassa ba iyakantacce ba, na iya zama da yawa, kusan daidai yake da girma. A lokacin rani, daji tare da ciyawa ya kamata a fallasa su da iska a iska, amma ba lallai sai a fallasa shi ba.
A wannan shekara pruning rejuvenates tsohon bushes da tsawo da aiki fruiting na currants.
Bidiyo: girmar bazara
Kariyar sanyi
Furanni Currant suna kula da sanyi sosai. Sabili da haka, a cikin latitude na arewacin Rasha ta tsakiya (musamman, a cikin Urals) ba a ba da shawarar shuka nau'ikan da suka fara latti ba. Amma koda nau'in-fure-fure na iya wahala daga dawowar yanayin sanyi, kuma kwatsam sanyi yakan faru a yankuna masu zafi, ciki har da Belarus. A wannan yanayin, kuna buƙatar samun kayan sutura mara haske waɗanda ba za ku iya rufe kurmin fure ba lokacin sanyi ba tare da lalata furanni da ganyayyaki matasa ba. An tabbatar da wadatar wannan abun ɗin daga sanyi har zuwa -2 ° C.
Furannin furanni masu tsananin kyau suna tsoron sanyi, saboda haka idan akwai sanyi akwai buƙatar rufe su da kayan da ba'a saka ba
Mulching da namo
Tushen tsarin currant yana kusa da farfajiya, don haka ana aiwatar da kwance da kuma weeding sosai, zuwa zurfin da bai wuce 1-3 cm ba .. A cikin bazara wannan ya isa ya rusa dukkanin ciyayi, saboda a wancan lokacin har yanzu suna da talauci kuma basu da lokacin ɗaukar tushe sosai .
Bayan kwance da ciyawa, ya kamata a rufe ƙasa da ciyawa - ba zai ƙyale ƙasa ta bushe ta nutsar da ci gaban ciyawa ba. Amma ba za ku iya yin wannan ba da daɗewa. Yana da Dole a jira zafi domin yawancin sako sako shuki da ƙasa ta ɗora don ci gaban al'ada na currants. A ƙarƙashin ciyawa, ƙasa zata kasance mai zafi a cikin dogon lokaci bayan hunturu. Saboda haka, weeding, namo da mulching ana aiwatar da su a ƙarshen bazara, lokacin da ƙasa tayi zafi sosai zuwa zurfin kuma yawancin ciyawar za su yi girma.
Mulching na currants a cikin bazara za a iya za'ayi kawai a lokacin da ƙasa warms sama da kyau a cikin zurfin
A cikin yankuna masu sanyi (musamman, a cikin Urals), farfajiyar tushen currants na iya daskare fita. Sukan yi sanyi sosai a lokacin lokacin dusar ƙanƙara mai sanyi wanda ya faɗo a gaban tsananin sanyi. Tun da irin wannan yanayin yanayi ba koyaushe yake ba, yawancin lambu suna ba da ciyawa a ƙasa a ƙarƙashin kurmi a faɗuwar. Idan daji yayi gurnani a ƙarƙashin ciyawa, a cikin bazara an cire shi da wuri-wuri don ƙasan ƙasa ta yi zafi da sauri, sannan an zubar da sabon, tuni don kariya a kan ciyawa.
Aikace-aikacen taki
Currants suna buƙatar akan kwayoyin halitta, saboda haka ya fi kyau a yi amfani da taki mai narkewa, humus ko takin a matsayin takin mai magani.
Currants amsa da kyau ga takin gargajiya
Baya ga kayan miya a lokacin shuka, ana ciyar da kowane abinci mai bazara tare da takin nitrogen:
- carbamide (urea),
- nitonium nitrate,
- ammonium sulfate (ammonium sulfate).
Da takin mai magani ke warwatse a farfajiya kafin weeding da loosening a cikin kudi na 15 g da 1 sq. m
Kuna buƙatar sanin cewa a cikin kaddarorin ammonium sulfate shine takin acid ɗin, yana iya ɗaukar ƙasa sosai idan ba lokaci guda ba, to a tsawon shekaru, kuma currants suna buƙatar ƙasa mai ɗan acidic tare da pH na kimanin 6.5. Saboda haka, yana da kyau a ƙara ammonium sulfate tare da lemun tsami foda, dolomite gari ko itacen ash, wanda ke lalata acid ɗin.
Sake duba lambu
A cikin bazara, da wuya kowa ya yi nasarar yankan currants. Yawancin lokaci idan kun riga kun shiga gonar, akwai kumbura mai kumburi a kai. Mun yanke currants a ƙarshen kaka - a watan Oktoba. Af, kuma daga cropped shekara rassan, mai kyau dasa kayan. Muna yin rami kuma mu tsaya a ciki guda 5 na yankan yanka shekara a da'ira. A shekara mai zuwa za su ba da rassa masu kyau, a cikin shekara guda za su ba da 'ya'ya.
Ninulia//www.tomat-pomidor.com/newforum/index.php?topic=6419.0
Wajibi ne a zuba ruwan zãfi a ƙarshen Fabrairu. Tafasa guga na ruwa. M zuba a cikin wani ruwa iya. Yayinda muke ɗauka zuwa bushes, a can ruwan zai riga ya zama kimanin digiri 80. Daga shayarwa na iya tare da strainer, muna shayar da bushes daga sama, domin ruwan ya isa ga dukkan harbe-harbe.
elsa30//www.tomat-pomidor.com/newforum/index.php/topic,6419.20.html?SESSID=no1qdvi8k4o4fhu1huj43igrc6
Na biyu a shekara na zuba tafasasshen ruwa a kan currants da gooseberries. Sakamakon yana bayyane. Ban da daji, na zube duniya a ƙarƙashinta. Watara na iya wucewa na 2-3 ba daji mai ƙarfin gaske ba. Bugu da kari, yayin tafiyar lokaci na zuba ruwa daga ruwa wanda yake iya tare da daskararren taki da kefir - lita 1 a lita 10 na ruwa.
Tiffany//www.tomat-pomidor.com/newforum/index.php/topic,6419.20.html?SESSID=no1qdvi8k4o4fhu1huj43igrc6
Kulawar bazara yana da matukar mahimmanci ga currants, saboda shine rigakafin matsaloli da yawa na daji. Yana da mahimmanci don aiwatar da aikin bazara a yanayin da ya dace, kawai a lokacin ne kawai zasu zama masu amfani.
