Kowane mai lambu yana so ya sami strawberries da wuri-wuri. Masu shayarwa suna shayar da yawancin nau'ikan farko da na farko. Waɗannan su ne strawberries na Lambada. Kuma an zaɓe ta saboda tana da ƙarancin fassara.
Tarihi, kwatancin da halayen strawberries iri Lambada
Lambada strawberries suka kirkiro ta hanyar shayarwa daga Netherlands a 1982. Ta hanyar tsallake siffofin matasan, an samo babban layin itace, wanda ya zama sananne sosai a Rasha.
Daban-daban ba su sake farfadowa ba, tun farkon farawa; ya fara kawo 'ya'ya, ya danganta da yanayin, a cikin kwanakin farko na Mayu. Matsakaicin yawan aiki, yana iya kaiwa kilogiram 2 a kowace kakar daga daji daya.
Lambada abu ne mara misaltawa, yana girma kuma yana bada 'ya'ya sosai a cikin gidaje da kuma ƙasa a buɗe. Bushesasashen bushes ɗin suna yaduwa kuma suna da tsayi, a kan aiwatar da haɓaka suna haifar da ɗamara da dama na mustash. Ganyen suna da girma, kore mai haske, amma ba yawa.
A lokacin furanni, Berry ɗin yayi mamakin manyan furanni.
'Ya'yan itãcen marmari girma girma, yin la'akari daga 20 zuwa 40 grams, suna da sauki tara. Daidaitar da berries ne mai yawa kuma cikakke ga canning. Abun sukari yana da girma sama da sauran nau'ikan. 'Ya'yan itace suna da daɗi, tare da ƙanshin' ya'yan itace strawberry. Amma 'ya'yan itacen da aka girbe suna adana talauci, don haka suna buƙatar aiwatar da su da wuri-wuri.
Berry yana girma wuri guda ba tare da nuna wariya don samar da 'ya'yan itace ba har tsawon shekaru 4. Matsakaicin amfanin gona za'a iya girbe shi a shekara ta biyu.
Strawberry Lambada mai haske ja da kamanni
Strawberries na wannan nau'in ba mai saurin kamuwa da su rot, kuma zuwa verticillium za. Amma saboda mummunan yanayin yanayi na iya shafar mildew powdery.
Lambada yana da fa'idodi masu yawa:
- tsayayya wa tsananin sanyi;
- Yana bada 'ya'ya na dogon lokaci;
- yana kawo babban amfanin gona, har ma da ciyayi masu kauri;
- tsayayya da yawan adadi;
- Ya na da babban dandano mai dandano;
- quite undemanding don kulawa;
- berries na duniya amfani.
Daga cikin gazawa, ana iya bambanta cewa ba a adana berries ba na dogon lokaci kuma kar a yi haƙuri da sufuri. Tun da strawberries suna da fa'idodi fiye da rashin nasara, sau da yawa lambu suna zaɓar wannan nau'in don girbin farkon.
Shuka da girma
Wajibi ne a shuka Lambada strawberries akan ƙasa tare da matsakaicin acidity daga 5 zuwa 6.5 pH. Kafin dasa shuki, yana da kyau a takin kasar gona sannan a tono shi da zurfi, a cire ciyayi.
Ana ba da shawarar hanyar yada Lambada ta hanyar safa. Tushen su zai fi dacewa a cikin fall. Wutis an kafa yalwa a kan strawberries na wannan iri-iri, don haka haifuwa baya haifar da matsaloli.
Lambada strawberries an fi yada shi ta hanyar rosettes, waɗanda aka kafa su da yawa.
Young strawberry rosettes bada shawarar yin tsayayya da dasa shuki na kimanin mintina 15 a cikin wani kodadde ruwan hoda bayani na potassium permanganate. Sannan sai a wanke tushen da ruwa mai tsabta. Ta wannan hanyar, ana iya guje wa cututtukan da ba a so.
Takin ƙasa kafin dasa shuki a kan gado ba lallai ba ne.
Hakanan za'a iya yada kwayar Lambada ta zuriya. Ana bada shawarar wannan lokacin da iri-iri na buƙatar sabunta su. Plantswari masu ƙarfi da koshin lafiya suna girma daga tsaba.
Amma tsaba na strawberries da strawberries iri ɗaya ne. Saboda haka, kafin saukowa, dole ne a shirya su. Da farko, yakamata ayi gyara. Don yin wannan, haɗa tsaba tare da yashi kuma saka a tire ko tukunyar filawa a cikin firiji ko cellar, inda zafin jiki bai wuce 7 ° C ba. Tsawon lokacin aikin shine kwanaki 30.
Kuna iya shuka tsaba daga Janairu - Fabrairu. Kafin fitowar harbe ya zama dole don rufe tire tare da fim ɗin shuka ko gilashi. Bayan da biyu na gaskiya ganye ya girma, ya kamata a shuka seedlings. A cikin ƙasa ba komai za a iya dasa shi bayan an taurara matakan shirye-shirye.
Bayan dasa, yana da kyau a ciyawa strawberries. Wannan zai taimaka wajen yaƙar ciyayi da kuma kiyaye albarkatun gona na gaba daga tuntuɓar ƙasa.
Girma strawberries akan agrofibre na iya haɓaka yawan tsirar da kashi 30%
Bidiyo: dasa shuki da mulching strawberries
Siffofin Kulawa
Lambun lambun Lambada na Lambada iri-iri suna ba da kulawa da kulawa kuma suna jin da girma ko da masu tsire-tsire masu kauri. Amma kawai batun wasu ka'idoji, zaku iya samun amfanin gona mai inganci mai inganci.
- A lokacin furanni, ana bada shawara don rage shayarwa saboda kada tsirrai su kama cutar fungal lokacin ban ruwa.
- Sau ɗaya a kowace shekara ya zama dole don ciyar da bishiyar ƙasa tare da takin ma'adinai, saboda a wannan lokacin ƙasa tana lalata sosai.
- A cikin nau'in ruwa a kowane daji, gwargwadon girman da shekaru, buƙatar buƙatar tambaya daga 0.5 zuwa 1 lita na takin.
- Don hana lalata daga launin toka, sanya ciyawar da ruwa a zazzabi akalla 15 ° C.
- Idan a cikin bazara strawberry ganye ya zama haske kore, to, a watan Yuni wajibi ne don ciyar da shi da takin mai magani a cikin ruwa ruwa.
Bayan tattara babban amfanin gona, kuna buƙatar cire tsoffin ganyayyaki da marasa lafiya kuma kuyi takaddun takin gargajiya ko ma'adinai. Don karewa daga parasites bayan pruning, ana iya bi da strawberries tare da 2% Bordeaux ruwa.
Idan sanyi ba su wuce -30 ° C, to Lambada strawberries overwinter ba tare da tsari ba. Amma don zaman lafiya, zaku iya kare bushes tare da rassan fir spruce.
Bidiyo: asirin kulawar itace
Ko da Lambada mara misalai suna buƙatar rana mai yawa don girbi mai kyau. A kan tsire-tsire masu inuwa, adadin da ingancin berries an rage shi sosai.
A cikin ƙasa mai gishiri, tsire-tsire ba wai kawai ba ya kawo amfanin gona ba, amma kuma yana iya mutuwa. Suna warware wannan matsalar ta hanyar gabatar da gypsum na Organic don digging na kaka a cikin nauyin 30 kilogram na ɗari murabba'in mita.
Reviews game da iri-iri Lambada
Da wuri An nuna godiya iri-iri saboda dandano mai ban mamaki. A berries ne babba, da ba kasada ba dadi, m, mai haske, kyakkyawa, su kansu tambaya a bakinka! Jam daga irin waɗannan berries yana da ban mamaki, amma hannunka bazai tashi don jefa irin wannan kyakkyawa a cikin kwanon rufi ba. Baƙi, kamar dai an ɗora shi, berries mai siffa mara nauyi za su faranta maka cikin Yuni a cikin farkon.
Svetlana K//club.wcb.ru/index.php?s=fa41ae705704c589773a0d7263b7b95c&showtopic=1992&view=findpost&p=37347
Ina gargadin nan da nan cewa ɗanɗano, ba shakka, yana da kyau, amma yawan amfanin ƙasa ya kai matsakaici. Kyakkyawan abu shine cewa bushes ƙananan-ganye ne kuma ƙirar dasa denser mai yiwuwa ne sannan amfanin da yankin yanki zai isa.
Nikolay//club.wcb.ru/index.php?s=&showtopic=1992&view=findpost&p=37401
Na gwada Lambada. Da kyau, sosai, sosai! Kuma mai dadi, da sourness kadan, don haka ba sabo bane, amma yaji ƙanshi mai girma, kuma ƙarshen yana da daɗi, hakika itace, ba tare da wata illa ba. Ban san yadda zai kasance tare da yawan amfanin ƙasa ba, Na karanta wani wuri cewa ba kyauta sosai tare da berries, amma zaka iya gafarta wannan don ɗanɗano farkon daɗi.
Irina_Egypt//sib-sad.rf/viewtopic.php?p=38398#p38398
An gwada shi yau daga sabon nau'in Lambada. Don dandana  mai dadi, mai daɗi kamar zuma. Ko da kadan cloying. Berry kawai ya narke a cikin bakinku. Ni da maigidana muna farin ciki da ɗanɗano. 
Anna Alexandrovna//sib-sad.rf/viewtopic.php?p=38389#p38389
Don farkon girbi, strawberriesada Lambada sun fi dacewa. Kuma saboda da cewa ta na rayayye bar fitar da gashin-baki, yana da sauqi qwarai ka asali ta. Bayan wasu 'yan shekaru, girbin zai ishe daskarewa da matsewa.
