Pruning inabi a kaka

Shuka inabi a cikin kaka

To, wanene ba ya ƙauna, yana karewa a cikin inuwa na inabõbi, ya gwada ruwansa, cikakke da dadi?

Harshen wannan shrub mai ban mamaki ba zai bari kowa ya sha bamban ba, kuma tare da tsire-tsire masu tsire-tsire da tsire-tsire suna iya yi wa duk wani kayan ado.

Tunda munyi da dacha tare da irin wannan shuka, duk muna ƙoƙari don abu guda - don tattara girbi mai yawa. Itacen inabi mafi girma shi ne hanya mafi mahimmanci akan hanya zuwa nasara. Bari muyi magana game da shi.

Pruning don fruiting

Kwayar rani na inabõbi wani mataki ne wanda ba zai yiwu ba don kula da gonakin inabi. Masu shayarwa sun san cewa idan ba ka cika wannan hanya a dace ba, da itacen inabi ya girma sosai, kuma 'ya'yan inabi sun zama ƙananan kuma sun rasa dandano.

Bugu da ƙari, saboda samuwar bushes a cikin fall, da buds Bloom a baya, kafin ruwan itace kwarara, da kuma girbi na farko ya kamata a sa ran.

Menene sharuddan pruning inabi

Yawancin lokaci pruning na inabõbi ne da za'ayi a watan Oktoba - Nuwambabayan ganye fall. Me ya sa a wannan lokacin?

Da fari dai, yana ba da damar da za ta iya rufe gonakin inabi daga sanyi, wato, shi ne ɓangare na shiri don hunturu.

Abu na biyu, a lokacin bazara, wani itacen inabi mai banƙyama ya buƙatar samun ƙarfi don motsawa daga hunturu mai sanyi, kuma cututtukan da aka yi a cikin bazara, a lokacin ruwan kwarara, zai iya rushe shuka. A lokacin rani, don ƙara yawan aiki, koma zuwa wasu hanyoyi: karya kashe ba dole ba rassan, yanke ganye, tsunkule harbe a kan bushes, Mint, stepson.

Duk wadannan hanyoyi suna taimakawa gungu don samun karin hasken rana, rage dampness kuma hana tushen su juyawa; su ne matakan karewa don hana cututtuka.

Wannan shine dalilin da ya sa lokacin kaka ya fi dacewa don pruning da kuma ci gaba da innabi. Na farko an aiwatar da sanyi-resistant inabi da gonakin inabi a wuraren rufewa, wannan karshen suna da talauci sanyi sanyi.

Ba'a da shawarar yin aikin tsawa a -3 ° C da kasa, a lokacin da itacen inabi na daskare ya zama ƙuƙwalwa.

Farawa iri-iri

Akwai nau'o'in iri daban-daban da suka kasance a farkon. Don irin kayan girbi na farko, kakar girma shine a matsakaita daga 115 zuwa 120 days kuma mafi kyau duka zafin jiki na maturation a cikinsu shine + 24-25 ° C.

Kowace iri yana da halaye na kansa da kuma sharuddan pruning. Yi la'akari da wasu dokoki.

Kowa ya san irin wannan nau'in Muscat rani. Saboda yawancin dandano, mutane da yawa suna kwatanta dandano tare da magani, amma akwai mai yawa magoya bayan wannan nau'in. Hakika, babbar kore gungu da elongated berries da beckon. Da iri-iri na da damuwa ga cutar, amma yana tsoron sanyi. An yanka itacen inabi a kan buds 6-8.

Tsara Glasha yana da launi mai launin bluish-purple kuma, duk da gaskiyar cewa yana iya zama kamar unripe - yana da dadi sosai. Wannan iri-iri ya kamata a yanke zuwa 8 buds.

Tsara Kurciya yana nufin fasahar fasaha kuma baya jin tsoron sanyi. A berries ne ƙananan, zagaye, blue. Shuka a kan 7 buds.

Natusya - Wani nau'in innabi mai launin shuɗin-blue da elongated berries da manyan ramuka. Akwai mai yawa daga cikinsu, wanda yana barazanar sauke daji. Ya kamata a yanke itacen inabi a cikin bishiyoyi 6-8.

Kishmish Aksai - da kyau, kawai kyakkyawa! Yana da kyakkyawan launi mai launin launi da kuma kyan gani. Yana da shahara ga juriya ga cututtuka daban-daban. An kuma yanke akan buds 6-8.

Akwai da yawa iri iri, daga cikinsu: Kishmish Jupiter, Pleven Turai misali, Victoria, Bulgaria. Amma Timur, White Hybrid, Sphinx, Early Rashanci - iri ne da wuri sosai ripening.

Ƙarshen iri iri

Ga irin marigayi ripening, Lokacin girma shine kwanaki 140 zuwa 150. da kuma yawan zafin jiki na zafin jiki na ripening a gare su shine + 29-31 ° C.

Wadannan iri sun hada da iri-iri Kutuzovskywanda ya fara a rabin rabin watan Satumba. Berries suna da yawa, m-dimbin yawa da duhu blue a launi. Ba ji tsoron sanyi. Shuka a kan idanu 4.

Ataman - Har ila yau, ya shafi nau'ukan iri iri (game da kwanaki 145). Yana da oblong berries na m-purple launi tare da m fata. Shuka daga 8 zuwa 10 idanu.

Tsara Riddle yana da koren elongated berries kuma yana da wuyar shiga. Ba ji tsoron sanyi. Tsire-tsire ya zama 10 idanu.

Rusmoletta - yana nufin maimakon zuwa matsakaici-marigayi iri. Yawan itatuwa sune fari kuma babba a cikin girman, tare da dandano na nutmeg. Rubutun pruning a kan idanu 7.

Daga cikin irin wadannan iri iri ne Galan, Kokur fari, Puhlyakovsky, Saperavi, Clairet, Agadai.

Tambatar dabara

Trimming ya kamata a yi kawai tare da sheka miki. In ba haka ba, itacen inabi zai lalace. Yanke mafi kyau a cikin internodes don ajiye buds.

Tsawon pruning inabi kai tsaye ya dogara da kauri daga cikin itacen inabi: da thicker da itacen inabi, da ya fi tsayi shoot yana bukatar a yanke. Irin wa] annan cututtuka suna cikin kalmomin da ake kira gurbin maye gurbi, 'ya'yan itace mai' ya'yan itace - 'ya'yan itace, da kuma peepholes - buds.

Trimming ne takaice, matsakaici da tsawo.

Winegrowers yafi amfani da dabaru uku na kaka pruning:

gajeren: a kan bitch na canzawa ya kasance daga 2 zuwa 4 idanu, kuma a kan 'ya'yan itace shooters na dukan daji akwai 20-40 idanu. Irin wannan pruning ne da za'ayi domin innabi iri, 'ya'yan itace-qazanta yafi ƙananan harbe;

matsakaita: a kan bitar maye gurbin wajibi ne don barin idanu 5-7, kuma yawan adadin idanu a kanji ya zama akalla 40-50. Irin wannan pruning ana amfani da shi don adana mafi karfi da kuma sanyi-resistant buds.

dogon lokaci: maye gurbin yana da har zuwa 15, kuma yawan adadin buds ne a matsakaita 40-50. Ana amfani da fasaha na irin wannan pruning domin gonar inabi mai girma da kuma yawan amfanin gonar innabi.

Har ila yau ban sha'awa don karanta game da dasa shuki inabi a cikin fall

Load bushes

Babban muhimmanci lokacin da pruning inabi ne yanayin gida, shekaru da harbe, yanayin yanayin shuka. Daga waɗannan yanayi ya dogara da yawan kodan da dole ne a bar su.

Saboda haka, ƙayyade nauyin daji. Matsayin nauyin daji da tsawon itacen kiban 'ya'yan itace ya haifar da yadda suke girma a wannan shekara.

Idan akwai matakai da yawa, sun kasance marasa cike da raunana, kuma 'ya'yan inabi suna da ƙananan kuma m, to wannan yana nuna nauyin kaya a kan shuka. Don irin waɗannan lokuta amfani gajeren datsa, daji a cikin bazara dole ne a hadu. Idan harbe ya ci gaba da talauci a wannan shekara, girbin ya ƙasaita, to, an rage nauyin da aka yi a kanji.

Kyautar mafi girma daga cikin bishiyoyi shine nauyin da gwargwadon inabin ya wuce shekara ta baya kuma ya adana halayen 'ya'yan itace, halayyar iri-iri.

Kula da inabin ku, kuma zai gode muku da kariminci!