Kayan lambu

Da kayan da ya dace - a gonar da a gida! Amincewa da goge-tsaren New Zealand da shawarwari don amfanin gona

Naman alade na New Zealand yana da nasaba da albarkatun maniyyi kuma yana da ma'adinai da wadata da kuma bitamin. Zai kasance da amfani ga duka tsofaffi da yara, kuma dandano mai ban sha'awa zai bukaci maɗauran kayan gwaninta.

Da aka yadu a tsakanin lambu da lambu, an yi amfani da alayya a New Zealand a matsayin abinci mai mahimmanci na kayan gina jiki a cikin sabon tsari. Koyi duka game da wannan alayya kuma ku koyi yadda za ku bunkasa shi a cikin lambunku. Wadanda basu da makirci ba sa bukatar su damu. Alayen fure za a iya girma har ma a windowsill.

Bayanan Botanical

New Zealand Spinach - kayan lambu na farkon kayan lambu daga iyalin crystal, gwaninta Tetragonia.

Tsire-tsire iri na New Zealand spinach yana da kusan 98%, kuma yawan amfanin ƙasa ya kai kimanin kilo mita biyar na mita dari. Gidan yana da dumi kuma mai dadi. Shooting daga baya. Girma mai yawa na ganye shine halayyar.

Ya dace don girma a bude ƙasa, a greenhouse da kuma gida gida. Ganye ba ya jure wa sanyi (kasa da digiri 15 da Celsius), iskar iska mai karfi da gajere. Lokacin shuka shine kwanaki 55-65, shuduwa yana faruwa 1 watan bayan shuka.

Bayyanar Bayani

Gangaren ɓangaren tsire-tsire suna wakiltar launuka masu launin bakin lu'u-lu'u masu launin duwatsu masu launin lu'u-lu'u da gefuna da ƙananan ƙananan dabino. An shirya ganye a spirally. Ƙasa low, branched, kore tare da burgundy inuwa. Furewa guda-kore furanni-kore furanni, daya bayan daya a cikin leaf axils. Gudun ruwa mai tsawo (har sai kaka).

'Ya'yan itãcen marmari ne ƙananan, suna da nau'i na sutura mai suturar da aka yi da sutura, ya ƙunshi daga 2 zuwa 8 tsaba. Tushen tushen shi ne mai zurfi, wanda ya dace, wanda aka tsara. Ganye suna da jiki, mai kyau, yana nuna girman girma yayin da aka yanke su. Duk sassan shuka suna da ƙanshi mai haɗari.

Tarihi

A ƙarshen karni na 18, a shekara ta 1779, an gano jinsunan a New Zealand. Kyakkyawan dandano ya taimaka wajen bunkasa yawancin shuka, bayan shekaru 2 sai 'ya'yan itatuwan wannan asalin suka zo Ingila, daga inda suka yada a Turai. A Ingila, tsibirin New Zealand yayi girma na tsawon lokaci a cikin yanayi na greenhouse, har zuwa karshen karni na 19 ba a bayyana cewa shuka ya dace da girma a cikin ƙasa ba.

Tsarin ya shiga Rasha a tsakiyar karni na 20inda ya karu da sauri a cikin sassan tsakiya saboda yawan amfanin da ake samu da sauri.

Abubuwan da aka gina da kayan aiki da magunguna

  • Bayanin calorie - 23 Kcal da 100 grams.
  • Chemical abun da ke ciki. Sunadaran - 4 g, fats - 0.3 g, carbohydrates - 3 g, fiber - 2.5 g, ruwa - 90 g da 100 grams na samfurin.
  • Sakamakon abubuwa da bitamin. Retinol - 85 MG, B1 - 6.7 MG, B2 - 14 MG, B5 - 6 MG, B6 - 4 MG, B9 - 5 MG, B12 - 20 MG, calciferol - 60 MG, Tocopherol - 18 MG, Vitamin K - 0.1 MG , Choline - 15 MG, Vitamin PP - 5 MG, alli - 31 MG, Sodium - 20 MG, Selenium - 2 MG, Chlorine - 10 MG, Iodine - 75 μg, Manganese - 45mg, Copper - 1 MG, Selenium - 1.8 MG , Iron -15 mcg, Zinc - 4.4 MG.

Abubuwan da ke cikin New Zealand Spinach:

  1. Vitamin na rukuni B da hannu a cikin watsa kwalaran ƙwayoyi.
  2. Retinol da carotenoids - Zaida al'amuran aikin jijiyo da ƙwayoyin jijiyoyi.
  3. Sakataren - kwatanta samar da enzymes na narkewa.
  4. Iodine - ya tsara glandar thyroid, ci gaban kasusuwa da guringuntsi.
  5. Calcium yana taimaka wajen inganta ci gaban hakora, kasusuwa da jini.
  6. Vitamin E yana da sakamako antioxidant.
  7. Iron ya shiga cikin halittar haemoglobin kuma ya hana abin da ya faru na anemia.

Contraindications

  • Gastritis da peptic miki a lokacin da exacerbation.
  • Rheumatism da sauran cututtuka na asibiti.
  • Cutar zuciya ta hyperpertensive.
  • Gwajin koda ko hanta.

Amfani da

Ana amfani da alayyafo na New Zealand a cikin shirye-shirye na kundin farko da na biyu, salads na kayan lambu, kayan cin ganyayyaki da naman nama, juices, omelettes da pastries.

Ana amfani da irin wannan sabo ne, Boiled, steamed, daskararre, dried. Yana da kyawawan dabi'u da kuma tsawon rayuwar rayuwa idan aka kwatanta da wasu nau'in.

Shin dandano ya bambanta daga saba?

Tunda New Zealand Spinach ya ƙunshi ƙarancin acid oxalic, yana da ƙarancin m, m da ƙarancin ƙasa.

Girma a gonar

Zaɓi da shirye-shiryen shafin

Ƙasar alakan alaƙa ya kamata a daɗaɗa shi kuma ya zube., maimakon friable, mai shayarwa da m. An yarda da karamin yumbu ko yashi. An shirya ƙasa a cikin fall.

Suna narke ƙasa a zurfin 20-25 inimita, suna kawo takin a lita na 1 guga ta mita mita, takin da superphosphate ko lemun tsami. A cikin bazara kafin shuka, 10 grams na ammonium nitrate ko urea an gabatar a cikin ƙasa. Wannan wajibi ne don inganta girma da alaƙa da kuma samun dukkan abubuwa masu rai don rayuwa.

Seed shiri da shuka

Kafin shuka, ana yalwata tsaba a cikin ruwan dumi don tsawon lokaci 30-48, canza ruwa a kowane sa'a 8. Lokacin saukowa: tsakiyar ko ƙarshen Afrilu.

Tsarin

Ana shuka tsaba a nesa na 35-40 cm zuwa zurfin 1-2 centimeters. Gyaran da aka ba da izinin dukkanin akwatin ɗigon, da kuma binne. Kyakkyawan nisa tsakanin tsaba yana da mahimmancin don ci gaban kyautar mai tushe. Tsakanin layuka bar nesa na akalla 50 centimeters. Tsaba suna cigaba da hankali a zazzabi na digiri 15-23, cikin makonni 2-3 bayan shuka.

Saukowa lokaci a ƙasa bude

Don seedlings, tsaba suna sown a 8 × 8 centimeters tukwane. Saukowa lokaci shine tsakiyar Afrilu. A cikin tukunya ɗaya, sanya tsaba guda uku ko akwatin nau'in zuwa zurfin 2 cm. Bayan fitowar seedlings, an cire kananan harbe. Ƙasa a cikin tukunya ya kamata a kiyaye shi a cikin yanayin dumi da zai taimakawa wajen samar da harbe.

Lokacin saukowa a bude ƙasa ya kasance ƙarshen watan Mayu ko farkon watan Yuli (lokacin da kullun suka wuce). Seedlings ya kamata a kalla 10 santimita a tsawo.

Tsarin: a cikin gado 1 mita m, ana shuka seedlings a cikin layuka 2 a nesa na 35-40 inimita zuwa daidai zurfin da suke cikin tukwane.

Girma a gida

Lokacin saukowa a gida akwai siffofin da suka shafi wannan:

  • Samun farko zai yiwu, a tsakiyar ko ƙarshen Maris.
  • Don dasa shuki zabi kudu maso gabas ko kudu maso yammacin lokacin da hasken rana akalla 9 hours a rana.
  • Dasa zai yiwu duka a cikin tukwane da kuma cikin kwalaye na katako tare da tsawo na akalla 10, amma ba fiye da 15 centimeters (domin saitin tushe mai kyau).
  • Ana kiyaye ƙasa ta rigar. Yi amfani da mahimmanci na farko.

Ayyukan kula

  1. Zazzabi. Mafi yawan zafin jiki na ci gaban shine digiri 22-25 a rana, kuma akalla 15 da dare.
  2. Watering da danshi. Wataniya mai yalwace, kowace rana, an yarda a kowace rana a rashin zafi. Mafi kyau iska zafi - 50-60%. Ana yin watsewa da safe ko kuma a faɗuwar rana, ba tare da fadi a kan furanni da furanni na shuka ba.
  3. Ground. An lalata ƙasa, ba shi da wani abu, dan kadan acidic ko tsaka tsaki. Ya kamata kasar gona ta kasance mai tsabta, amma ba tare da ɓawon burodi ba.
  4. Haskewa. Hasken rana ya zama akalla sa'o'i 9 a rana, tare da rashin haske ta amfani da fitilu.
  5. Top dressing. Don New Zealand alayyafo zabi phosphate, nitrogen da potassium da takin mai magani, itace ash, yiwu nitrophosphate taki. Ana amfani da takin mai magani a kalla sau biyu - a lokacin lokacin fitowar da flowering a cikin nauyin 50 grams na ƙaddara taki ta mita mita.
  6. Thinning. Tare da fitowar harbe, ana yin shi a 10-15 inimita, idan an shuka tsaba a kusa da juna. Lokacin da ganye 5 suka bayyana, an shuka tsire-tsire zuwa 30-40 inimita.

Ana yin gyare-gyare bayan kowace watering.

Girbi

Ana gudanar da girbi akai-akai, akalla sau sau a mako tun bayan bayyanar zane-zane na tsawon centimeters. Daidaita don tattara ganye suna da roba, suna da launi mai launi. Ƙananan ganye sun tsufa, ba a ci su ba.

Ana tattara dakin ganye ko da a lokacin da ba a shirya su yi amfani da su ba, saboda rassan suna da sauri, kuma tsire-tsire suna daina girma. Ana gudanar da girbi daga karshen watan Yuni zuwa farkon furucin kaka.

Inda za a sayi kayan shuka da abin da za a nemi lokacin sayen?

Za'a iya sayan tsaba a lambun gonaki ko an umarce su a kan layi.x Za'a iya sayan itatuwan shuke-shuke daga masu lambu ko a cikin shaguna.

Lokacin sayen, kula da bayyanar tsaba - ya kamata su zama nau'i, nau'i ɗaya, launin ruwan haske a launi.

Seedlings ya zama mai haske kore, free daga lalacewa.Tsarin ƙananan ƙa'ida, wanda aka ƙaddamar da shi.

Farashin 2 grams na tsaba ya kunshi daga 9 zuwa 18 rubles da kuma adadi 13.5 rubles. Don samun lafiya da karfi mai shuka, ana iya girbe tsaba daga amfanin gona. Irin waɗannan tsaba sun fi girma, kuma seedlings daga cikinsu sun fi karfi.

Cututtuka da kwari

Mafi yawan alayyafo karin kwari sune:

  • tushen fusarium rot;
  • anthracnose;
  • miner tashi;
  • mosaic hoto na bidiyo;
  • chalcosporosis;
  • launin toka;
  • Mealy tashi;
  • Medvedka.

Don kare alayyafo bi dokoki na juyayi da shuka.

New Zealand Spinach - al'adu mai ban sha'awa da siffar ado da kuma babban tsari na abubuwa masu mahimmanci na abubuwa masu ilimin halitta. Ka'idojin namo da kulawa masu sauki suna ba ka damar samun sabbin kayan lambu, mai dacewa don amfani a kowane nau'i. Magani da ƙwayoyin jiki na tsibirin New Zealand ƙara samun rigakafi, ta yadda zai hana cutar anemia da cutocrine gland.