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Kayan lambu

Shatter? Sauke kayan girke-girke na kayan lambu mai yalwaci na kabeji na Beijing tare da masu tsalle

Sanin salatin kabeji da 'yan kwalliya a Beijing a kan wani abincin yau da kullum ko yau da kullum, ba wai kawai ke ado teburin ba, har ma ya kawo mai yawa abubuwan jin dadi da kyawawan kaddarorin.

Za mu gaya maka yadda za a yi kayan lambu mai sauƙi da mai dadi daga kabeji na Sin da kuma masu tsantsa irin su kiiryeshek, kazalika da kaza (jariri ko nono), masara, sauran kayayyakin, nuna hotuna na jita-jita da kuma ba ka damar dafa abinci bisa ga girke-bidiyo. Bari mu fara dafa abinci!

Amfanin da cutar da yalwata

Aikin Beijing yana da irin waɗannan abubuwa masu amfani kamar iodine, magnesium, calcium da baƙin ƙarfe. Sau da yawa an haɗa shi a cikin abinci don asarar nauyi, saboda ƙananan abubuwan calories, yana taimaka wajen daidaita ma'auni. Wannan kayan lambu yana taimaka wajen magance matsalolin, damuwa, gajiya, matsaloli tare da gastrointestinal tract da zuciya rashin cin nasara.

Taimako! Bugu da ƙari, an shawarci samfurin don haɗawa a cikin abinci lokacin daukar ciki.

Duk da haka, saboda kasancewar citric acid a cikin abun da ke cikin wannan kayan lambu, ba a da shawarar yin amfani dashi idan akwai kara yawan acidity na ciki, da zawo da kuma guba. Mafi yawan amfani da kabeji da aka samo a cikin salatin gurasa.

Salatin da gurasar gurasa ta 100 grams ya ƙunshi:

  • Calories - 250 kcal.
  • Squirrels - 14 g.
  • Fat - 12 g.
  • Carbohydrates - 15 g.

Yadda za a dafa - umarnin da hotuna

Tare da kaza

Sakamakon mafi girma na salatin - tare da ƙari da nama mai kaza.

Domin kana buƙatar:

  • Chicken Dairy - 2 inji.
  • Beijing Beijing - 1 kai.
  • Cuku - 150 g.
  • Gurasa
  • Tafarnuwa - 2 cloves.
  • Paprika - 1 tsp.
  • Ruwan kasa - 1 tsp.
  • Mayonnaise.
  • Man zaitun.
  • Salt

Don shirya irin wannan tasa kana buƙatar yin jerin jerin ayyuka:

  1. Da farko, ya kamata a dafa nama.
  2. Gurasa a yanka a cikin cubes, yayyafa da kayan yaji kuma sanya a cikin tanda 180 digiri na minti 5-10.
  3. A wanke kabeji da kuma yanke kasa zuwa farar fata. Yanke ganye a cikin kananan murabba'ai.
  4. Chicken don danƙa. Hade da kabeji.
  5. Grate da cuku kuma ƙara zuwa kaza da kabeji.
  6. Yayyafa tafarnuwa, sanya a cikin akwati na kowa da haɗuwa.
  7. Season tare da mayonnaise, ƙara crackers.
Gumen kaza don dafa abinci, zaka iya amfani da kofa ko kyafaffen. Tallafa akan abubuwan da za a iya dandanawa.

Shahararrun salatin sun gane "Kaisar". Don ƙirƙirar shi don nau'i na nau'i biyu nau'ukan da kake bukata:

  • Chicken Dairy - 400 g
  • Beijing - 1 shugaban.
  • Cherry tumatir - 4 guda.
  • Cikali Parmesan - 50 g.
  • Gurasa na fari - 2-3 guda.
  • Man zaitun.
  • Tafarnuwa
  • Baƙar fata baƙar fata.
  • Mayonnaise.

Shirya tasa kamar haka:

  1. Chicken a yanka a cikin matsakaici.
  2. A cikin gurasar mai frying mai foda da kaji a bangarorin biyu har sai dafa shi.
  3. A cikin wani kwanon rufi gryen gurasa, sliced ​​cikin cubes. Sikiɗa tafarnuwa akan shi.
  4. Peking kabeji, wanke da kuma yanke.
  5. Yanke nama a kananan ƙananan.
  6. Grate cuku tare da grater.
  7. Don shirya miya, saro da tafarnuwa da squeezed, gishiri da mayonnaise.
  8. Tumatir raba cikin rabi.
  9. Mix dukkan sinadaran, kakar da kuma ado da tumatir.

Muna duban girke-girke na bidiyo tare da wani ɓangare na salad na kabeji da kaza na kasar Sin, tare da ƙari na ƙwanƙwasa:

Tare da tumatir

Salatin kayan lambu yana da wuya a yi tunanin ba tare da rabuwa da tumatir ba. Don cin abinci ɗaya daga cikin waɗannan bambancin yana da amfani:

  • Salatin Sin - 1 kai.
  • Crackers - 100 g
  • Tumatir - 2 inji mai kwakwalwa.
  • Mayonnaise.
  • Salt
  • Ganye

Da sauri da sabo salatin girke-girke:

  1. Rinking da peking da sara, kaucewa da wuya sassa.
  2. A wanke tumatir da ganye. Cikakke yankakke na ƙarshe kuma ya yanyan tumatir.
  3. Zuba mayonnaise, gishiri da haɗuwa.
Yana da muhimmanci! A cikin birnin Beijing, dole ne a yanke ƙananan sashi a kowane lokaci saboda rashin tausayi da haushi.

Ga wani girke-girke da tumatir, amma wannan lokacin ana amfani da tumatir tumatir.

Bayanai:

  • Cherry tumatir - 2 inji.
  • Kokwamba - 2 inji mai kwakwalwa.
  • Kyafaffen kaza - 300 g
  • Salatin Sin - 1 kai.
  • Rusks - 1 fakitin.
  • A miya.
  1. Wanke kayan lambu.
  2. Yanke tumatir a cikin bariki.
  3. Yanke kokwamba a cikin kwakwalwa.
  4. Naman ya kasu kashi na girman matsakaici.
  5. Hada dukkan abubuwan sinadaran da kayan ado tare da miya don dandana. Zaka iya amfani da kirim mai tsami ko mayonnaise.

Recipes video na Beijing kabeji salatin, tumatir da crackers:

Tare da masara

Za a fito da salatin sabo da haske sa'annan tare da ƙarin irin wannan sashi kamar masara. Kuna buƙatar waɗannan samfurori:

  • Kwanan Sin - 1 pc.
  • Ham tsiran alade - 150 g.
  • Masara - 1 b.
  • Mayonnaise - 150 g
  • Crackers - 150 g
  • Salt

Cooking:

  1. A wanke kayan lambu na kayan lambu da kuma yanke fin.
  2. Lambatu marinade daga masara kuma ƙara zuwa kabeji.
  3. Ham yanke a cikin bakin ciki yanka.
  4. Season tare da mayonnaise, gishiri don dandana da kuma ado da breadcrumbs.
Yi amfani da gwangwani da kuma kiyaye masara don tasa.

A wani ɓangaren salatin ana amfani dashi:

  • Beijing - 300 grams.
  • Masara - 340 grams.
  • Albasa - 1 pc.
  • Rusks - 100 grams.
  • Mayonnaise.
  • Ganye
  • Salt
  1. Cire da masara.
  2. Kurkura da kuma sara sabo ne.
  3. Wanke da wanke albasa. Yanke cikin halves na zobba.
  4. Kurkura peking da yanke zuwa tube.
  5. Duk samfurori tare da juna tare da ƙari da kayan yaji da mayonnaise.

Bidiyo ya nuna girke-girke don salatin salatin da salatin daga kabeji na kasar Sin, da masu daɗi da masara:

Tare da kaguwa sandunansu

  • Crab sandunansu - 250 grams.
  • Beijing kabeji ne shugaban kabeji.
  • Masara - 300 grams.
  • Rusks - 100 g
  • Salt
  • Bow - 1 yanki.
  • Mayonnaise.
  1. Crumble sandunansu a yanka a kananan zobba.
  2. Wanke kayan lambu. Ya kamata a yanka yankakken Peking cikin tube, da albasa a cikin zobba.
  3. Cire ruwa daga masara.
  4. All Mix da cika.
    Crackers, don haka kamar yadda ba a soaked, kana buƙatar ƙarawa kafin yin hidima.

Tare da kokwamba

Exotic dandano sabon abu, kuma mafi mahimmanci sosai m, samun salatin idan kun dauki:

  • Apple - 1 pc.
  • Kokwamba - 1 pc.
  • Orange - 1 pc.
  • Beijing Beijing - 1 kai.
  • Gumen fillet - 200 grams.
  • Crackers
  • A miya.
  • Salt

Da farko kana buƙatar shirya kayan sinadaran don dafa abinci. Don yin wannan, ka wanke kayan lambu da 'ya'yan itatuwa sosai, tafasa nama nama.

  1. Kwasfa da orange kuma a yanka a kananan yanka.
  2. Peking kabeji tare da wuka yanke a cikin bakin ciki straws.
  3. A apple ya kamata kuma a peeled kuma a yanka a cikin tube kunkuntar.
  4. Chicken za a iya karya ta hannun kawai.
  5. All Mix da cika.
Cucumbers ya kamata dadi kuma ba tare da haushi ba. Idan ka zo ba zato ba tsammani a kan cucumbers tare da fata m, to, za ka iya kawai yanke su kashe.

A mai sauqi qwarai girke-girke na salatin da kokwamba kuma ba tare da mayonnaise.
Don wajibi ne a dauki:

  • Abubuwan da ke ciki.
  • Beijing
  • Kokwamba.
  • Crackers
  • Cuku
  1. Grate cuku a kan grater.
  2. A wanke kabeji tare da kokwamba kuma a yanka shi cikin tube.
  3. Bada sinadaran da kakar tare da yogurt.
  4. Salt

Wani kayan girke-girke na salad tare da kabeji na kasar Sin, kokwamba da crackers za a iya samun bidiyo:

Tare da cuku

An samo kayan gishiri mai dadi da ƙoshin zuciya tare da cakuda.

Zai ɗauki:

  • Kwanan Sin - 1 kai.
  • Kusar Holland - 100 grams.
  • Cakuda salatin - 100 grams.
  • Parmesan - 50 grams.
  • Chicken Egg - 2 inji.
  • Tumatir - 2 inji mai kwakwalwa.
  • Gurasa na fari - 2 guda.
  • M yogurt - 3 tablespoons.
  • Faski
  1. Yanke gurasa cikin cubes don ya bushe da kyau. Saka a cikin tanda a 160 digiri kuma bushe na kimanin minti 7.
  2. Wanke kayan lambu.
  3. Kayan da aka yanka a cikin bakin ciki.
  4. Tafasa qwai mai qafa-qasa da sara.
  5. Yanke cuku cikin ƙananan cubes. Kuma cakulan Parmesan dole ne a grated.
  6. Sara da faski.
  7. Mix dukkan sinadaran da kakar tare da yogurt.
Za ka iya zaɓar kowane cuku: Maasdam, Gouda, Rasha da sauransu.

Salatin da ke biyo baya shi ne bambancin da ya fi dacewa, wanda ke taka rawar tasa mai zaman kanta.

Don dafa shi kana buƙatar ajiyewa:

  • Beijing Beijing - 300 g
  • Naman naman alade - 250 g
  • Gwangwani gwangwani - 150 grams.
  • Cuku - 200 grams.
  • Crackers - 50 grams.
  • Mayonnaise.
  • Kirim mai tsami.
  • Tafarnuwa - 1 albasa.
  • Salt
  • Baƙar fata baƙar fata.

Don yin irin wannan abincin da kake buƙatar ka buƙatar ka wanke duk kayan lambu.

Sa'an nan kuma bi umarnin ba mai wuya ba:

  1. Kabeji a yanka a kananan ƙananan guda.
  2. Naman alade a cikin cubes.
  3. Grate da cuku.
  4. Saka cikin jita-jita duk nau'in sinadaran sai dai gurasa, wanda ya kamata a yanke a cikin cubes kuma ya bushe a cikin tanda.
  5. Don samun miya kana buƙatar haɗa mayonnaise, kirim mai tsami, tafarnuwa da kayan yaji.
  6. Sauce miya salatin kuma bar minti 10 a firiji.
  7. Za a yayyafa zangon karshe tare da gurasa.

Tare da kumbuna

Kayan abincin teku na wannan tasa zai zama salatin tare da kariyar ɓoye.

Zai ɗauki:

  • Salatin kasar Sin - 0.5 kai.
  • Shrimps ba tare da harsashi - 250 grams ba.
  • Canned Peas - 1 iya.
  • Chicken kwai - 4 guda.
  • Mayonnaise.
  • Crackers
  • Faski da Dill.

Dadi da haske Ayyukan salatin, idan kun bi wadannan mafita:

  1. Saka qwai qwai.
  2. Rinking peking da kuma yanke shi a cikin ratsan bakin ciki.
  3. Ganye yana wanke a karkashin ruwa mai gudana da kuma nastrogat.
  4. Thaw cin ganye da kuma ajiye.
  5. Bude gilashin peas, kwantar da ruwa mara kyau daga gare ta.
  6. Cool da qwai da kuma yanki.
  7. Saka dukkan abubuwan sinadaran a daya akwati, ƙara kayan yaji da mayonnaise. Yi hankali sosai.
  8. Yayyafa da gurasa.
Za a iya amfani da ruwan ɓangaren sararin samaniya da na sarauta. Zai fi kyau ka ba da fifiko ga samfurin sabo wanda ba a hura masa daskarewa ba.

Shrimp ne mai shahararren ingredient a wasu salads. Alal misali, a wannan:

Sinadaran:

  • Shrimps - 250 grams.
  • Cuku - 200 grams.
  • Beijing Beijing - 1 kai.
  • Crackers
  • Mayonnaise.
  • Kokwamba - 2 inji mai kwakwalwa.
  1. Tafasa kayan da ke cikin ruwan salted da sauƙi kuma a ajiye su don kwantar da hankali.
  2. Kawo abincin teku daga harsashi.
  3. Cucumbers tare da peking kurkura karkashin ruwa.
  4. Kwasfa cucumbers, idan sun tsufa.
  5. Grate da cuku.
  6. Kabeji a yanka a kananan ƙananan kuma hada tare da sauran kayan.
  7. Mix kome da kuma ƙara mayonnaise da gishiri.

Tare da kwai

Lokacin amfani da ƙwai a cikin salads, sun zama da yawa kuma suna da haske, sabili da haka, babu wanda zai iya yin ba tare da su a nan ba.

Sinadaran:

  • Chicken fillet - 300 g
  • Gura - 4 guda.
  • Cuku - 100 grams.
  • Beijing - 200
  • Albasa - 1 pc.
  • Crackers - 50 g
  • Gwangwani Peas - 200 g
  • Spices
  • Mayonnaise.

Yanayin dafa abinci:

  1. Kafasa albarkatu mai wuya, kwasfa da bawo da kuma sara cikin cubes.
  2. Cikakken cuku tare da grater.
  3. Tafasa nama. Bayan sanyaya, a yanka a kananan ƙananan.
  4. A wanke kabeji da kuma yanke cikin tube.
  5. Wanke da sara da albasa.
  6. Add mayonnaise da kayan yaji don dandana, Mix sosai.

Ga wani girke-girke da aka yi amfani da ita:

  • Salatin kasar Sin - 200 g
  • Chicken fillet - 150 g.
  • Rusks - 200 grams.
  • Chicken Egg - 4 inji.
  • Green Peas - 200 g
  • Albasa - 1 pc.
  • Mayonnaise.
  • Salt
  1. Tafasa kaza da tsabta don kwantar da hankali.
  2. A wanke kabeji na Beijing kuma a yanka a cikin tube.
  3. Qwai tafasa da kuma yanke a cikin cubes.
  4. Wanke da kwasfa da albasa da sara cikin cubes.
  5. Dole ya kamata a grated a kan karamin grater.
  6. Bayan nama ya sanyaya, wajibi ne a karya shi a cikin ƙwayoyi.
  7. A wanke salatin kasar Sin kuma a yanka a cikin tube.
  8. Hada dukkan abubuwan sinadaran kuma cika.
  9. Yi ado da tasa tare da gurasa.

Bayanin Express Recipes

A cikin gaggawa ko lokacin da kake so ka tafi da sauri akwai girke-girke da basu buƙatar shiri mai tsawo.

  • Crab sandunansu - 100 g
  • Crackers
  • Masara
  • Salatin kasar Sin.
  • Cuku
  • Kirim mai tsami.
  • Salt

Hanyoyin ayyuka suna da sauƙi:

  1. Shayi grate.
  2. A wanke kabeji da sara.
  3. Tsuntsaye na katako a yanka a da'irori.
  4. Mix dukkan sinadaran, yayyafa da breadcrumbs.
  5. Ƙara kirim mai tsami da gishiri.

Simple girke-girke da kaguwa sanda biyu rabo.

Products:

  • Crab sanda - 2 inji mai kwakwalwa.
  • Beijing - 0.5 kai.
  • Kokwamba - rabi.
  • Cherry tumatir - 4 inji mai kwakwalwa.
  • Man kayan lambu.
  • Soy Sauce
  • Crackers
  • Salt
  1. Wanke kabeji da sara babban.
  2. Tsuntsaye na katako a yanka a cikin bakin ciki.
  3. Yanke tumatir a cikin bariki.
  4. A cikin tasa guda, kaɗa nama da man shanu. Ƙara gishiri.
  5. Saka da kabeji, tsutsa na itace na gaba, tumatir, kokwamba
  6. Zuba da miya da kuma yayyafa da breadcrumbs.

Shirye-shiryen bidiyo don sauri salatin tare da kabeji da kuma kabeji crackers:

Daidai abinci

Don gabatar da salatin da breadcrumbs ya kamata a cikin wani salatin tasa da kuma nan da nan bayan dafa abinci.. Crackers sukan jiji saboda taya, don haka yana da kyau a sa su a saman a cikin nau'i na ado. Har ila yau yana kallon salatin da ke da kyau sosai a layi a cikin ɗakuna.

Salatin tare da kabeji na kasar Sin da kuma gurasar abinci suna ba da dandano mai kyau. Bambanci daban-daban ba ka damar zabar dandano na musamman ga kowane mai sukar lamiri.

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