Articles

Da fasaha na girma dankali a cikin ganga daga "A" to "Z"

Ana ganin dankali shine tushen abinci na kowace iyali. Amma, samun wannan kayan lambu, ba zamu yi tunanin yadda aka girma ba, kuma daga ina ya fito. Domin shuka dankali mai yawa ne kokarin da kudin. Akwai hanyoyi masu yawa don shuka dankali. Ɗaya daga cikin hanyoyin da aka fi sani shine shuka dankali a cikin ganga. Wannan hanya tana da nishaɗi kuma baya buƙatar ƙoƙarin gaske.

Sunan mutumin da ya ƙirƙira wannan hanya ba. Wannan hanya yana da dogon lokaci. A lokacin da girbi takin a cikin tsohuwar ganga, wani baƙon da ba'a san shi ba ya bar dan dankalin turawa, wanda ya faru ba tare da tsammani ba. Daga baya, wani dankalin Turawa ya girma a cikin kwandon da aka rufe da laka.

Bayan ɗan lokaci sai ya yaɗa dandano, sai mutumin ya ga cewa an rataye shi da bunches dankali. Wannan hadarin ya taimaka masa ya tattara jakar dankali. A nan gaba, an inganta hanyar da ba zato ba tsammani. An kwantar da tubers. Wannan hanya tana da kwarewa da ban mamaki tare da sakamakonta.

Abubuwan da suka dace da mawuyacin wannan hanya

Amfanin girma dankali a cikin ganga ita ce:

  1. A cikin ganga ɗaya za mu iya girma game da buckets guda uku na dankali, yayin da muke ajiye sarari a cikin mãkircinmu.
  2. Wannan hanya zai ajiye lokacin lokacin aiki gadaje kuma a cikin yaki da m kwari.
  3. Amfani da wannan hanya, zamu iya hana tsire-tsire-tsire-tsire-tsire-tsire-tsire da ruwa a cikin ganga.

Rashin haɓaka wannan hanyar ita ce, baza mu iya girma manyan kundin amfanin gona ba don manufar kara yawan tallace-tallace.

Zaɓi dankali

Don zaɓar abubuwan da za a dasa, dole ne mu mayar da hankali ba kawai kan dandano launi da yawan amfanin ƙasa ba, amma kuma a kan inda aka zana iri iri.

Wani muhimmin mahimmanci lokacin zabar dankalin turawa shine lokacin matuƙar da kuma jimre kafin rashin lafiya.

Don girma mai karfi shuka, kana buƙatar zabi manyan tubers. Wajibi ne a kula da masu cin hanci da rashawa wanda, a ƙarƙashin yanayin dankalin turawa, na iya bayar da 'ya'yan itatuwa mafi yawan gaske.

Lokacin sayen, nemi takardar shaidar da ya tabbatar da ingancin dankali. Tsayawa da kuma ingantaccen iri a yankinmu:

  • Bezhitsky.
  • Lyra.
  • Zhukovsky da wuri.
  • Timo.
  • Cardinal
  • Dama dama.

Kayan aiki

Lokacin da dasa shuki dankali a cikin ganga, zaka buƙaci samfurin kayan aiki mafi mahimmanci da za'a buƙaci domin yin kwarangwal kanta (guduma, hawan hako, kullun, wuka, furen lambu). Wannan hujja kuma za a iya danganta shi ga amfani na gaba na wannan hanyar.

Kasar gona da taki

A dankalin turawa a lokacin girma ba shi da matukar bambanci da wasu albarkatun gona kuma baya buƙatar ciyar da su. Wannan shi ne saboda gaskiyar cewa Abubuwan da ke cikin taki ba su da kyau sosai. Saboda mummunan ƙwayar cuta da kuma tushen tsarin tushen talauci, yin amfani da kayan abinci na dankali ya fi tsanani, ba kamar sauran kayan lambu ba.

Domin samun amfanin gona mai kyau, za a dauki zabi mai dacewa a matsayin mai dacewa.

Kayan aiki don shirye-shiryen cakuda ƙasa:

  1. turf ƙasa;
  2. EM-Bocashi;
  3. talakawa ƙasa.

Noma fasaha

Menene namo dankali a cikin ganga?

  1. Kafin dasa shuki dankali, muna buƙatar samun karfe, filastik ko kwandon katako, zai iya zama jakar filastik.
  2. Tsayin ganga ya kamata ya wuce minti 30, yana da muhimmanci don ruwan inji da iskar oxygen shiga cikin ƙasa cikin isasshen yawa. Tare da rashin isasshen ruwa, dankali ba zai dauki tushe ba kuma amfanin gona ba zai jira ba.
  3. Ɗaya daga cikin mahimman lamurra shi ne rashin tushen ƙasa a ganga don tabbatar da samun damar shiga ƙasa zuwa ƙasa. Gidan yana buƙatar babban adadin ramuka. Kowane 10-15 cm, diamita wanda ya kamata ya zama kusan 1 cm Wannan wajibi ne don rashin ciwon hakowa ya tafi, kuma tushen shuka sune cikakke da oxygen.
  4. Har ila yau, don kauce wa yunwa na oxygen, mun sanya hoton roba a kasa na ganga, wanda muke yi a cikin karkara tare da nesa tsakanin sassan 8 cm. A cikin sassauri muna yin ƙananan budewa a nesa na 15 cm. famfo don saturate ƙasa tare da iska. Anyi wannan hanya game da sau 3 a mako.
  5. Cika da ganga tare da cakuda da aka shirya a 1/2 na tsawo, yi a cikin yadudduka. Wajibi ne a lura da cewa tsire-tsire ba sa ƙyale gaba daya.
  6. Lokacin da tsire-tsire ta kai saman layi, muna fada barci tare da ɗakinsa na gaba. Idan ba ku kula da wannan tsari ba, to amma ba za a cika cikakken tushen tsarin shuka ba, kuma zai ba da ƙarfinsa ga ci gaba da tsire-tsire.
  7. Ginin da ganga zai tsaya zai iya kasancewa komai. Idan babu yiwuwar sauko da ƙasa a kullum, ana iya yin amfani da namo na tubers a hawa uku.
  8. Tsasa dankali a cikin zagaye mai kwakwalwa ya zama dole bisa ga diamita, idan akwati yana da siffar siffofi, sa'an nan kuma dasa shuki yana faruwa a cikin akwati.

Wace kula ake bukata?

  1. Kasashen da aka shirya suna dole su zama steamed, zai taimaka mana kawar da kwari da microorganisms. Idan kasar gona ta isasshen ruwa, to ya shafe irin nau'in disinfection. A wannan yanayin, ana daukar ƙasa cikin lafiya.
  2. Dole ne ku san cewa kasar gona, wadda take da abun da ke yashi, dole ne a cika da magnesium sulfate da dolomite gari.
  3. A zafi kwanaki, dole ne mu samar da kyau watering mu dankali.
  4. Don tabbatar da girbi mai kyau, kuna buƙatar saman hawan, wadda aka yi ta toka, kayan aiki ko ƙwayoyi masu haɗari.
  5. Kimanin watanni uku bayan da ta fi dacewa, mafi girma zai juya rawaya da bushe. Wannan yana nufin cewa dankali cikakke ne. Domin girbi girbin da aka dade, ana da muhimmanci don kunna ko kwance zane mu. Kyakkyawan girbi ya zama jakar daya a kowace mita mita.
  6. Ƙasar da ta rage za a iya sake amfani dashi tare da taki mai tsada.
  7. Wasu kwantena na musamman, wanda ake kira "Gudun Dankali", zai iya maye gurbin ganga, kuma shaguna na yanar gizo zasu taimaka mana da wannan. Amma, ya kamata a lura da cewa kayan aiki masu tsada bazai shafar ingancin amfanin gona ba.

Shuka dankali a cikin ganga shi ne samari ne kuma ba sanannun fasaha ba., wanda zai taimaka mana mu samar mana da amfanin gona a farashin mafi ƙasƙanci. Bugu da ƙari, yana da wani tsari mai ban sha'awa wanda zai iya ƙunsar dukan iyalin.