Kayan lambu

Proper namo na cucumbers a bude filin

Kokwamba suna daya daga cikin amfanin gona mai cinye kayan cinye. A gaskiya, daga ra'ayi na masu kare dabbobi, waɗannan tsire-tsire suna da 'ya'ya, ko da yake masu amfani, da kuma manyan, ba su kula. Suna cikin kabewa. India an dauki wurin haifuwar cucumbers, amma tun lokacin da suka girma a nahiyar Afirka, a cikin Roman Empire, da kuma a Girka.

Giruwa da kula da cucumbers

Hakika, lambu marar fahimta zai iya shuka su, amma don samun girbi mai kyau, ya kamata ka san wasu asiri.

  • Na farko, cucumbers su ne tsire-tsire da suka zo mana daga kudanci, saboda haka ana bukatar yawan zafin jiki don yawan shuka. Jirgin da wannan ya kamata ya dumi zuwa 12-15 °, yayin da yawan zafin jiki yana da 25-30 °. Kasar gona don dasa shuki ya kamata a sami zafin jiki na 20-25 °.
  • Abu na biyu, cucumbers suna buƙatar ƙwayar gona. Bai isa ba kawai don ƙara taki zuwa shi a cikin fall, a cikin ci gaban girma yana da mahimmanci don ciyar da tsire-tsire.

Tuna mamaki yadda za a bushe namomin kaza a gida? Karanta: bushewa namomin kaza a gida.

Ga masu aikin lambu a cikin wannan ɓangaren suna da ban sha'awa game da fasali na inabin.

Samar da wani lambu a cikin labarin: //rusfermer.net/sad/plodoviy

Saboda haka, bayan yanke shawarar shuka cucumbers a kan shirin ku, dole ne ku fara shirya ƙasa don haka. Daga kaka a kan shafin da aka zaɓa kana buƙatar yin taki a cikin nau'in kilo 80-100 a kowace mita mita 10. mita na gadajen lambun. In ba haka ba, to sai a maye gurbinsa da gishiri potassium da superphosphate. Ana amfani da kudaden amfani da wadannan takin mai magani a kowane kunshin. A cikin bazara, ammonium nitrate da itace ash suna kara zuwa riga amfani da takin mai magani.

Gabatar da kwayoyin halitta yana da kyawawa, a kalla a cikin tsaunuka ko ramukan yayin dasa. Sa'an nan kuma ya kamata a haƙa ƙasa, kuma a cikin bazara ya kamata a dasa shi.

Kwarewa ya nuna cewa dasa shuki cucumbers ya kamata a yi a matakai. Ba su yarda da rage yawan zafin jiki ba, saboda dole ne a gabatar da tsaba a cikin ƙasa sau da yawa. Dogon lokaci tsakanin plantings ya zama kwanaki 5-7. Wannan zai inganta asarar iri daga yiwuwar saukewa a cikin iska, wanda sau da yawa yakan faru a bazara. Lokacin da barazanar raguwar ruwa ta wuce, an cire shuke-shuke da ba'a so daga gadajen lambun.

Wata hanyar ita ce ta saka tsaba a cikin kokwamba a cikin ƙasa a zurfin zurfi. Saboda wannan, ana sanya ramukan don dasawa a ƙarƙashin ganga, kuma an sanya tsaba a cikin su daga zurfin 6-8 cm zuwa mataki na 2-3 cm Wannan yana ba ka damar samun harbe a yanayin da ba shi da tabbas tare da danshi. Idan farfajiya na ƙasa ta bushe, toho zai bayyana daga ƙananan tayi na dasa, idan tsire-tsire masu shuka sun ɓace daga karfi da ƙwaƙwalwa da ƙwararrun girma.

Mafi kyau shuka don dasa shuki cucumbers an cika shi, lokacin da aka dasa tsaba a kowane mita 7-10. Distance a tsakanin layuka bazai zama kasa da 70. Idan tsire-tsire na da matsakaici ko tsawon lokaci, zangon jeri ya kamata a ƙara zuwa 90-100 cm. .

Kula da kyau don waje cucumbers

Da fitowar sabbin furanni suna buƙatar sassauta gadaje. Lokacin da ganyen ganye na farko ya bayyana, dole ne a bar tsire-tsire a cikin tube tare da wani lokaci na 12-15 cm Idan an dasa su a cikin ramuka, to, ba za a bar fiye da 4 tsire-tsire mafi tsayi ba a kowace. Bayan tarawa, wajibi ne don gudanar da abincin farko na cucumbers. Wannan na iya zama mafita na naman alade ko tsuntsayen tsuntsaye, wanda aka shafe shi da ruwa a cikin rabo 1 / 5-1 / 6. Kimanin lita goma na wannan bayani ya kamata je 20-20 shuke-shuke.

Za a iya amfani da takin mai magani ta ammonium nitrate, urea tare da adadin irin wannan potassium sulfate (muhimmin lokaci: potassium chloride ba za a iya amfani dashi) ba. Bayan an ciyar da shi, sai a wanke madauran taki a kan ganyayyaki tare da watering. Dole ne a gudanar da wannan ciyarwa bayan kimanin makonni 2, kuma na uku - kafin kokwamba lashes fara farawa.

Watering cucumbers an yi a kai a kai, ba yasa ƙasa ta bushe ba. Idan wannan ya faru a kalla sau ɗaya - fatar jikin cucumbers zai zama mai ɗaci, kuma ba zai yiwu ba a kawar da wani abu. A dumi, yanayin rana, watering ya kamata a inganta. Tare da tsabtawar yanayi mai sanyi.

Ruwa don watering cucumbers ya kamata a yi amfani kawai mai tsanani zuwa 20-25 °. Daga sanyi watering shuke-shuke da rashin lafiya.

Kayan kwari suna shayarwa, a matsayin mai mulki, da yamma, bayan rana da ruwa suna warmed. Lokacin da flowering cucumbers tsaya watering, da kuma ci gaba da shi kawai a lokacin da fruiting.

Dole a yi girbi girbi a kai a kai, ba da barin mummunan 'ya'yan itatuwa a kan tsire-tsire ba. Dole ne a tsage su a hankali, guje wa karkatarwa ko karya lashes. Don inganta yanayin kula da shuka da girbi na gaba, za'a yiwu a shigar da wani trellis wanda cucumbers zasu jefa jigon su.

Kayan daji - gano yadda za'a shirya hive yadda ya kamata ƙudan zuma su ba da zuma.

A cikin sashin //rusfermer.net/bee akan kudan zuma za ku ga abubuwa masu ban sha'awa da dama.

Shuka cucumbers a gida

Idan ba ku da makamin ku, ana iya girma da yawa a gida. Za'a iya yin zaɓin tsaba a wannan yanayin a hankali. Don namo a gida su dace kawai parthenocarpic hybrids tare da kai tsari na Branching. Sauran nau'o'in kokwamba zasu ba da kadan daga amfanin gona, ko kuma zai buƙaci kulawa ta sirri mai girma, ta hanyar manyan kuma basu bada girbi mai kyau daga wannan.

Tushen cucumbers suna cikin tsakiya na centimeter 10-15, saboda haka shan kwalaye mai zurfi ko tukwane don su kada su kasance. Mafi yawan ƙasa na cikakken girma shine lita 5, adadin mafi kyau shine lita 10 na ƙasa. Ya kamata a kara superphosphate da itace ash. An cigaba da ciyarwa da watering. Anyi wannan don tabbatar da cewa adadin abubuwan da ke amfani da shi a cikin tsire-tsire yana ci gaba da kasancewa a matakin mafi kyau.

Kuma wani karin nuance. Zai fi dacewa don girma cucumbers a gida a cikin kudu maso gabas windows. Ayyuka sun nuna cewa wannan shine mafi kyawun jagora.

Da kyau girma cucumbers, ka samu mai amfani sosai da samfurin, kashi sittin da biyar bisa dari kunshi na kokwamba ruwan 'ya'yan itace, wanda ya ƙunshi da yawa bitamin da abubuwa gano da suke da amfani ga jikin mutum. Yana, a hanya, an dauke shi daya daga cikin mafi kyawun kayan shafawa ta jiki.

Duk da haka, babban darajar wannan shuka yana da dandano, wanda ya sa su shahararrun sabo kuma a cikin gwangwani. Wannan shine abincin da aka fi so ga mutane da yawa, kuma abincin tsirrai na kokwamba yana da magani mai kyau don gwaninta.

Girbi mai kyau ya dogara ne da kulawa da kyau na shuka. Tumatir: girma da kulawa.

Amsar wannan tambayar, "Yaya za a yi girma eggplant seedlings?" html.