Celery

Fasali na namo da seleri kuma kula da shi a fili

Mutane sun ji daɗin ƙanshi da dandano mai ban sha'awa na seleri ba haka ba tun lokacin da suka wuce: an yi amfani da wannan shuka a dafa abinci na ƙarnoni da dama, kodayake ana ba da labarin su zuwa zamanin tarihin Girkanci; A zamanin dā, an yi amfani da ita kawai a matsayin magani. A yau, magoya bayan magoya bayan masu cin abinci mai gina jiki da lafiya suna ci gaba da bunkasa seleri a cikin makirci. A cikin wannan labarin za ku sami matakai masu amfani da zasu taimaka wannan darasi.

Bayanin Botanical na seleri

Ƙasar Celery, an horar da shi, shi ne mafi shahararrun jinsunan gidan Celery na Umbrella family (Celery). Ginin yana da shekaru 2, ana iya girma a shekara guda don samun greenery ko rhizomes, kuma a cikin na biyu an bar shi don flowering don samun tsaba. Ƙwayar tana da sauƙi da rarraba ganye. Ya kai tsawo na ba fiye da m 1. A yayin flowering, ƙananan ƙwayoyin cuta, ƙananan umbrellas mai sauƙi da rikitarwa sun bayyana a saman filayen. 'Ya'yan itãcen tsire-tsire ne. Celery ne taproot, amma yana da nau'i na samar da thickening - amfanin gona mai tushe. Celery ne ake yaduwa ta tsaba, amma tsawon lokacin shuka su ne mai tsawo, don haka mafi kyawun bayani shine girma seedlings. Lokacin da sayen tsaba a cikin shagon, babu yiwuwar sarrafa saɓin iri iri.

Yana da muhimmanci! Idan an tattara tsaba a kai tsaye ta hannu, to, ya kamata ku san gaskiyar cewa a tsawon lokacin da germination ya inganta. Don haka, alal misali, tsaba da aka tattara a 'yan shekarun da suka wuce za su yi girma fiye da waɗanda aka tattara a ƙarshen kakar ƙarshe.

Celery yawanci kashi zuwa 3 iri:

  • leaf - girma domin kare kanka da m greenery, kakar na ganye ganye yana daga spring spring har zuwa karshen kaka;
  • petiolate - girma don samar da petioles, wanda aka girbe a ƙarshen lokacin rani;
  • Tushen - girma don manufar girbi kayan lambu, wanda yayi girma zuwa farkon kaka kuma isa zuwa taro 400-800 g.

Za'a iya girma ganyayyaki a arewacin yankunan, tun lokacin girma shine mafi kankanin. Tushen daukan karin lokaci, don haka ana girma ta hanyar tsirrai. Dukkan irin seleri suna girma a cikin ƙasa mai laushi.

Mafi kyawun lokaci don girma

Idan akai la'akari da tambaya a lokacin da za a shuka seleri, dole ne mu tuna cewa hanya mafi kyau ta girma wannan kayan lambu a cikin latitudes shine hanya na seedling. Ana shuka kayan abu a cikin kwalaye na seedlings a Fabrairu. Canji da tsire-tsire, waɗanda suka yi girma, a gonar a watan Afrilu ko kadan daga baya, dangane da yankin.

Shin kuna sani? Daular Louis XV, wanda ya yi mulki a karni na 18, Marquis de Pompadour, ya fi son seleri a cikin abinci domin ya taimaka ta zama mafi kyau, kawar da jin sanyi, kuma yana sha'awar sarki, wadda ta ciyar da miya daga wannan shuka .

Ina wuri mafi kyau don sanya seleri

Zaka iya girma wannan al'ada a kasar tare da wasu kayan lambu a cikin layuka ko ƙofar kusa don dasa shuki:

  • dankali;
  • kabeji;
  • cucumbers;
  • tafarnuwa;
  • albasa.

Haskewa

Celery ke tsiro sosai a wurare masu zafi da kuma inuwa mai haske. Girma mai yawa na haske yana inganta ƙanshi mai karfi na greenery na wannan shuka.

Temperatuur da zafi

Wannan al'ada za a iya girma a yanayin zafi mara kyau. Tsaba suna iya germinate a + 3 ° C, mafi kyau ga girma + 15 ° C. Seed harbe iya jure wa kananan frosts, ragewan zafin jiki zuwa -5 ° C. Celery likes high zafi. Yana buƙatar yawan watering, saboda abin da ƙasa ke cike da ita kullum.

Bukatun shara

Celery na bukatar ƙasa, wanda zai kasance da halaye masu zuwa:

  • haske, numfashi;
  • high a cikin na gina jiki;
  • tsaka tsaki ko rauni acidity.
Wannan al'ada ya bunƙasa a cikin yashi, an hadu da ƙasa humus.

Samar da seleri a cikin ƙasa a ƙasa

Ana iya girma ta wurin shuka tsaba a wuri mai bude a cikin yankunan zafi, yankuna kudancin, ko ta wurin shukawa a yankin inda sanyi mai sanyi a ƙasa ya yiwu a watan Maris-Afrilu. Seedlings suna sown a kan seedlings a Fabrairu - Maris, to, harbe bayyana kawai wata daya daga baya. Agrotechnology ya ƙunshi, da farko, a cikin aiwatar da ƙaddamarwa ko maganin iri don ingantattun furotin.

Yana da muhimmanci! Stalked seleri spud kafin girbi, da kuma tushen spud ba ya bi.

Don yin wannan, ana amfani da tsaba a cikin gashin gurasa kuma a bar shi a cikin mako daya, yana sarrafawa da bushewa da kwayoyin halitta, bayan haka aka aika su da sati 2 a cikin firiji, zuwa cikin dakin inda yanayin iska yake da kudi mafi ƙasƙanci. Ana biye da tsaba da aka shuka a cikin kayan da aka shirya, wanda ya kunshi peat, humus, turf da yashi.

Har ila yau takin kasar gona da urea da itace ash. An yalwata kasar gona sosai kafin shuka tsaba, to, ana zurfafa su da bazara fiye da 0.5. Akwati ya rufe shi da fim kuma ya bar a cikin dakin da zafin jiki mai dadi ga mutane + 20 ... + 22 ° C. Kafin fara tsiro, ya zama dole a lura da ƙasa da ruwa sosai kuma ta sha ruwa tare da ruwa mai dumi. Bayan bayyanar su, za a rage yawan zazzabi zuwa + 13 ... + 16 ° C. Bayan bayyanar ganye na farko a kan seedlings, zai fara swoop. Dole ne a gudanar da wannan tsari tare da kulawa na musamman don hana lalacewar rhizome. Yin amfani da kyau a hankali zai ba da damar girma babban kayan lambu. 2 makonni kafin a dasa su a cikin ƙasa, ƙananan fara farawa, suna kawo shi a cikin iska mai sauƙi, don farawa na 'yan sa'o'i, kuma suna kawo tsawon lokaci a cikin iska har zuwa rana.

Shin kuna sani? A zamanin Girka, wreaths daga seleriNa sanya su a wurin kabarin mutum, domin sun nuna hadaya ga gumakan da suka mutu, inda aka aiko da ruhun marigayi.

Idan kana da zarafi don sayan seedlings, to, ya kamata ka kula da irin waɗannan ka'idoji, wanda zai kasance alamar ingantaccen kayan shuka:

  • seedlings ya kamata girma zuwa 14-15 cm;
  • dole ne a kafa tushen tsarin da kuma ci gaba;
  • Dole ne a sami 'yan ganye.

Ana juyayi tsire-tsire a cikin rijiyoyin tare da ƙananan ƙwayoyin taki da kuma zurfafawa ga gwiwa na cotyledonary. Sa'an nan kuma yin watering da pritenyut rigar takarda.

Abubuwan kulawa

Yana da sauƙin kulawa da seleri, yana da muhimmanci a kiyaye wasu matakai:

  • weeding, sako cire;
  • ƙasa moistening da danshi tabbatarwa;
  • Magana;
  • gabatar da kayan abinci.
Duk da haka, yana da daraja a lura cewa nau'o'in seleri suna da wasu siffofi na mutum a cikin girma. Alal misali, don hanzarta ci gaba da nau'in jinsunan, ana kwashe ganye a ƙasa, wanda zai haifar da bayyanar fashe a cikin cuttings, amma baya cutar da tushen.

Turawa da kula da ƙasa

Yanayin ƙasa yana taka rawar gani a cikin namo na seleri. Tun da shuka yana buƙatar ƙasa mai laushi da mai gina jiki, yana da muhimmanci don tabbatar da fararen saman saman ƙasa bayan kowane ban ruwa, don haka ƙasa ta kasance mai laushi kuma iska tana da damar shiga rhizome. Bugu da ƙari, bayyanar weeds a gonar na iya rage adadin abubuwan gina jiki wanda seleri zai samu.

Koyi game da dasa shuki da kula da seleri a gonar.

Sabili da haka, ya kamata a cire su daga tsarin, ta yadda za su sarrafa bayyanar su a matakin farko. Dole ne a biya hankali ta musamman ga siffar mai ganyayyaki 2-3 makonni kafin aronta da shirya tarin. A gare shi, masana sun bada shawarar hanya na hilling ko shinge ƙasa zuwa kasa na shuka.

Wannan dabarar ta samar da wadannan amfanoni:

  • petioles zama fari;
  • yawan adadin mai muhimmanci ya zama ƙananan;
  • Abincin iyawa na seleri ya ji ƙasa.
Akwai asirin da zai taimaka wajen inganta amfanin gona mafi girma daga amfanin gona na tushen, wanda ke biyo baya, daga tushen seleri. Don cimma irin wannan sakamako, ana ba da alamar tuber daga cikin ƙasa. Bugu da ƙari, tushen amfanin gona wanda ya girma ta tsakiyar tsakiyar rani yana da ƙananan asali a cikin rabi na sama, wanda aka cire bayan an bude shi.

Watering

Ya kamata ya zama mai tsaftacewa. Kada ka bari bayyanar ɓawon burodi a ƙasa. Don adana ruwan danshi, masu bada shawara sun yi amfani da shawarar yin amfani da ƙasa da sauri bayan dasa bishiyoyi a cikin ƙasa.

Don wannan dalili zaka iya amfani da:

  • peat;
  • sawdust;
  • miki ciyawa.

Karanta kuma game da irin abubuwan da aka fi so.

Amfani

Shirye-shiryen ƙasa don dasa shuki seleri yana da shawarar farawa a cikin fall. Ana hade ƙasa a kan shafin ba tare da sunadarai ba, ta amfani da humus. Wannan kariyar kari ya kamata samar da ruwa mai gina jiki darajar ƙasa. A cikin aiwatar da dasa shuki seedlings, an kara yawan adadin humus da ash a kowannensu da kyau, kuma ana amfani da kasar gona tare da Trichodermin bayani. Lokacin da aka riga an dasa seedlings a wuri na dindindin na namo, ana amfani da takin mai magani a cikin makonni 1.5 a cikin jadawalin ciyarwa. Ga waɗannan dalilai, an bada shawarar yin amfani da nitrophoska diluted da ruwa.

Girbi da ajiya

Lokacin tattarawa da tsire-tsire iri na faruwa a ƙarshen lokacin rani - farkon kakar kaka. Domin 15-20 days, shirye-shirye don wannan tsari fara. Ya ƙunshi cire fayilolin daga tsire. Shuka daga shuke-shuke iri-iri yana girbe kamar yadda yake girma, wato, idan dai shuka yana da kyau da kuma yawan ganye. Kayan lambu ma da shawarar yin motsawa zuwa wuri don hunturu: don yin wannan, kana buƙatar tono sama tare da karamin clox na earthy da kuma dasa shi a cikin tukunya mai dacewa.

Muna bada shawara cewa kayi koyi game da siffofin seleri seleri.

Ajiye petioles ya kasance a cikin kayan aluminum a cikin firiji, bayan an wanke su da kuma toshe tare da tawul. Ana iya adana ganyen wannan ganye mai mahimmanci a cikin hanyar, ko saka a cikin akwati tare da ruwa, bayan yankan rhizome. Kwayar Seleri a cikin yanayin ajiyar gida yana wanke sosai kuma ana aikawa cikin jakar filastik zuwa ɗakin kayan lambu na firiji. Idan muna magana ne game da gida mai zaman kansa da kuma a gaban ginshiki, to, za'a iya adana asalinsu ta hanyar juye su a cikin akwati da yashi. Celery yana da kaddarorin da yawa, don haka mutane da yawa suna sha'awar girma wannan shuka a gida. Yana da muhimmanci mu tuna da halaye na kowane kayan lambu don girbi mai kyau.