Pear yana da mashahuri tare da masu lambu saboda kyawawan 'ya'yan itace da' ya'yan itace mai kyau, unpretentiousness a cikin namo da iri iri iri. A yau akwai babban zaɓi na iri daban-daban na zamani masu tsabta waɗanda suke da alaƙa ga cututtuka da yanayi - yanayin sanyi, lokacin bushe. A daya daga cikin irin pears - Kokinskoy magana a cikin wannan labarin.
Bayanai na kwatancin pear Kokinsky
Kokinskaya - pear tsire-tsire na tsire-tsire, mai suna a madadin Kokinsky Cibiyar Harkokin Noma, inda aka cinye shi ta hanyar tsallaka iri biyu: Popular da Cure. Marubucin da aka samu iri-iri shine A. A. Vysotsky.
Shin kuna sani? A tsohuwar Girka, an kawo pears zuwa temples na Aphrodite da Hera, a Ancient Roma aka keɓe su ga Juno da Venus. A cikin tarihin mutane biyu, waɗannan alloli sun kasance alama ce ta haihuwa. A lokacin tafiyar tafiya na teku tare da taimakon pears ya rushe alamun yanayin rashin lafiya.
Halaye na itace
Tsayin Kokinskaya itace har zuwa mita hudu, diamita na kambi yana da mita uku. Akwatin itace madaidaici ne, rassan yana raguwa daga gangar jikin a wani kusurwa. Ƙawanin bai yi tsayi ba, yana bukatar pruning, siffar kambi shine pyramidal. Fruiting fara a cikin shekara ta huɗu, yawan amfanin ƙasa ya girma - shuke-shuke da aka kai girma har zuwa 100 kg na pears.
Da iri-iri ne hunturu-hardy, a cikin sanyi sanyi a lõkacin da kodan daskare, yawan amfanin ƙasa zai iya rage, amma itacen kanta ba ya mutu. Ana kwatanta nau'in nau'in nau'in nau'in nau'in Kokinka kamar yadda ya dace da cututtuka irin su scab. Kusan gwagwarmaya zuwa scab shine foliage fiye da 'ya'yan itace. 
Hanyoyin Abinci
An saka pears a kan mai karfi, lokacin farin ciki, tsayi, tsawon, siffar mai lankwasa. Ana fentin 'ya'yan itatuwa a cikin launi mai haske, kamar yadda suke farawa sunyi launin rawaya, pears, sun juya zuwa rana, suna rufe da launin launin ruwan kasa. Kwayar 'ya'yan itace Kokarkin pear ya kai 250 grams, jiki ne mai farin kirim, m, yana da ɗanɗanar kayan zaki da dan kadan.
Abubuwan da ake amfani da su da kuma rashin amfani da iri-iri
Abubuwan da Kokarin Pear suka samu sun hada da yawan amfanin ƙasa, tsawon lokacin ajiya a cikin firiji, juriya mai sanyi, 'ya'yan itace da juriya da cututtuka. 'Ya'yan itãcen pear suna da dandano mai haske da nauyin nauyi, Bugu da ƙari, lokacin ripening pear Kokinsky damar biki a kan' ya'yan itatuwa a watan Satumba. 'Ya'yan itatuwa sun dace da sabo da kuma girbi na hunturu.
Abubuwa masu ban sha'awa: duk da tsananin damuwa na 'ya'yan itace zuwa scab da sauran cututtuka, foliage yana da saukin kamuwa da su. Akwai juriya mai sanyi, amma a lokacin da karfi a cikin zafin jiki, kodan zai iya daskarewa, wanda zai shafar fruiting.
Lakin kwanta da zaɓi na shafin
Don samun nasarar girma a pear, kana buƙatar sanin duk abin da ke cikin sharudda, yanayi da kuma dacewa da shafin yanar gizo na Kokinsky. Lokaci kwanan baya ya dogara ne akan yanayin hawan yanayi na yankin. A cikin arewacin yanayi, ya fi kyau shuka a cikin bazara a Afrilu, a cikin yanayin dumi ba tare da frosts dare. A cikin yankuna tare da farkon marigayi, yafi kyau a dakatar da hanya zuwa kaka, zuwa Satumba. Hotuna mai saurin sau da yawa yakan sa kananan tsire-tsire su bushe. Tun da shuka ba ya jure wa tsire-tsire, ana shuka bishiyoyi na Kokinskaya a nan gaba zuwa wuri na dindindin. Pear Fit moderately nauyi, sako-sako da ƙasa tare da mai kyau malalewa. Ba kyawawan wuri ne na ruwan karkashin kasa, tare da damuwa da danshi, tushen tsarin kwayoyin cutar ya shafa. Don itacen da kake buƙatar zaɓar mai daɗaɗɗen haske, mai kwaskwarima, amma ba tare da wani wuri ba. Mafi kyau shine yamma, kudu maso yammacin ko kudancin gonar.
Shirin mataki-mataki na dasa shuki seedlings
Bisa ga ka'idojin agrotechnology na pear Kokinskaya an shirya shiri don dasa shuki a gaba. An kirkiro mãkirci, tsabtace tsire-tsire kuma ya yi kilo 10 na humus da mita mita 100 da 100 g nitrophos. A karkashin yanayin masarar acidic dolomite gari an gabatar.
Ramin ga seedlings a cikin bazara an shirya a cikin fall. Ramin zurfin: 70 x 70 mita zurfin. Ana sanya layi a kasa na rami, daga sama - Layer na humus ko takin har zuwa 20 cm, an rufe shi da ƙasa. Ta wurin dasa rassan da aka dasa a cikin makonni uku. A cakuda ƙasa an shirya daga gina jiki Layer na ƙasa, peat, humus a daidai sassa, tare da Bugu da kari na 20 g na phosphorus-potassium taki da 100 g ash. 
Don dasa shuki pear Kokinsky ya zabi kwararru na shekaru biyu na seedlings, tare da sassauka, mai laushi launin haushi. Rassan rassan lafiya suna da sauƙi, asalinsu suna da m da haske a yanke. Kafin tafiyarwa, ana saran tushen su a cikin bayani mai ban sha'awa ga wata rana. Bayan ragewa ga tushen zuwa 10 cm, kuma gefe harbe an yanke. Tsawon tsakiyar tsakiya na mai kyau sapling yana da 85 cm. An saukar da sapling a cikin rami, mike da tushen da yafa masa ƙasa, dan kadan tamping. Harshen kafa na seedling ya kamata a nesa na 3 cm daga ƙasa surface. Bayan dasa shuki, ana shayar da shuka da kyau, lokacin da kasar gona ta zauna, ta yayyafa shi. A ƙarshen dasa, an ƙasa ƙasa kuma an kafa goyon baya ga pear.
Yana da muhimmanci! Mulch kada ta taɓa haushi na kututture, juyawa zasu iya faruwa. Sanya ciyawa a wasu nesa daga gangarwar seedling.
Faculiarities na kula da Kokinskaya pear iri
Ga Kokinsky pears, maƙwabtan da suke daidai suna da muhimmanci a lokacin dasa da kulawa. Itacen itacen apple zai zama makwabcin makwabta mafi kyau, ba a bada shawarar shuka a kusa da dutsen dutsen: itatuwa suna da irin wannan cututtuka da kwari.
Rigakafin da kariya daga kwari da cututtuka
Mafi kyau rigakafi ga pears zai zama dace da kulawa da kyau. Ya kamata a kiyaye akwati na itace, tsabtace da sako da ƙasa. Cire dukan tsire-tsire masu tsire-tsire kuma auku ganye. Dry da rauni harbe a karkashin sanitary pruning, watering ya kamata a da kyau magance, wannan ya shafi dressings.
Bayan pear sauke foliage, aiwatar da ruwa Bordeaux ruwa ko jan karfe sulfate bayani - zai rage yawan cututtuka. Za a iya yin amfani da shirye-shiryen halittu a lokacin kakar girma, da kuma lokacin girbi ba tare da haɗari ga lafiyar su ba. Za'a adana 'ya'yan itatuwa a cikin wannan harka tsawon lokaci. Mafi kyawun halittu shine: "Fitosporin-M", "Farmod", "Trichodermin", "Hamair", "Fitolavin", "Planriz". Daga wannan jerin, Gaupsin ya bambanta sosai, yana da nau'o'in fuka-fuki da kwari. Wadannan kwayoyi sun lalata fungal, kwayan cuta da cututtukan cututtukan hoto, "Gaupsin" kuma yana taimakawa wajen kwari.
Watering, loosening da weeding
Shekarar shekara-shekara-shekara suna ci gaba da isa sau ɗaya a mako guda, buckets biyu a kan bishiya. Kamar yadda itace ke tsiro, yawancin watering yana rage zuwa sau biyu a wata, amma an ƙara sashi. Ya kamata a tsabtace pears adultes tare da sprinkling. Tabbatar tabbatar da samun damar iska zuwa tushen tsarin kuma weeding daga weeds. Bayan duk hanyoyi, an ƙasa ƙasa don inganta yanayin danshi.
Amfani
Kowace shekara uku zuwa biyar, ana amfani da pears na Kokinska tare da takin gargajiya. Ma'adinai masu ma'adinai suna ba da gudummawa a kowace shekara, tun da yawancin abubuwan gina jiki suna zuwa girbi. Ana bada shawarar yin amfani da taki zuwa ƙirar da aka haƙa a kusa da kututturen ƙwayar, ta haɗa su da ƙasa don kada su ƙone tushen. Tare da kwayoyin sa phosphorus-potassium abun da ke ciki (40 g), tare da rufe humus. A cikin shekarun da ba'a amfani da kwayoyin kwayoyin ba, wani nau'in ma'adinai mai mahimmanci daidai.
Hankali! Pear ba ya son wuce haddi nitrogen. Ana amfani da takin mai magani tare da babban kayan nitrogen a kananan ƙananan, in ba haka ba zai shafi yawan amfanin ƙasa.
Daidaita pruning
Pruning taka muhimmiyar rawa a kula da Kokinsky pear. Hanyar da ke samar da girma kambi yana gudana a farkon shekaru na rayuwar shuka. Pears da kyau suna bada 'ya'ya, kuma rassan za su iya karya ƙarƙashin nauyin' ya'yan itatuwa, saboda haka, tare da tsarin pruning, za a bar rassan da suka fi karfi.
Sanitary pruning yana kawar da raunana, bushe ko rassan rassan, kuma yana girma a cikin kambi kuma yana tsangwama tare da girma daga cikin manyan rassan. Ana yin tsabta ta tsabta a farkon spring ko kaka bayan leaf fall a kowace shekara. Hanyar zai ba ka damar daidaita yawancin kambi da kuma cire cututtukan cututtukan. A lokacin bazara, an yi harbe-harben shekara-shekara na shekarar bara zuwa kashi uku na tsawon. 
Komawa pruning a cikin bishiyoyi ne pruning da gangar jikin zuwa gefen rassan, pruning wasu kwarangwal rassan, don tabbatar da samar da kayan abinci mai kyau ga dukan harbe. Wannan hanya yana ƙara yawan itacen.
A lokacin da girbi da kuma yadda za a adana girbi irin pears Kokinskaya
Yawan nauyin Kokinsky pear yana da tsayi - har zuwa kilo kilo kilo na pears daga bishiyar girma. 'Ya'yan itatuwa sun fara a farkon makon Satumba. Lokacin da cikakke cikakke, ana iya cire pear sauƙi daga tushe, cikakke 'ya'yan itace yana da ƙanshi mai laushi da taushi.
Yana da muhimmanci! Ana bada shawarar yin amfani da ganye don cire daga itacen idan sun bushe daga rani, in ba haka ba ajiyar su ba zai dade ba.Tattara 'ya'yan itatuwa kafin cin rana don kada su sami lokacin yin zafi sosai. Za a rufe 'ya'yan itatuwa masu zafi da condensate lokacin da aka adana su da sauri. Don cire 'ya'yan itace dole ne a hankali, ba tare da haddasa lalacewar ba. Masu lambu suna amfani da kayan aiki na musamman a dogon dogayen, don haka zaka iya cire 'ya'yan itace mai girma sosai ba tare da lalata su ba. Girman pears girbi, rarrabe, jefawa da taushi ko lalacewa. Hanyoyin Kokinsky ba su da wahala: 'ya'yan itatuwa suna cikin kwalaye, suna sake zama tare da kayan shafa da takarda. Kyakkyawan zazzabi na 'ya'yan itace shine -1 ° C zuwa + 2 ° C.
Abin sha'awa A kasar Sin, dangantaka ta musamman ga pear: an dauke shi alamar rashin mutuwa. An yi la'akari da zane mara kyau don karya ko lalata itace. Don raba 'ya'yan itacen pear tare da wani yana nufin ya rabu da mutumin nan da nan.
Ana shirya don sanyi sanyi
A lokacin hunturu, dole ne a rufe ƙasa na gangar jikin kwakwalwan kokin Kokin. Trunks da rassan rufe tare da burlap, m tying. Young seedlings ana rufe spruce ganye, kare haushi daga rodents. A cikin tsire-tsire har zuwa shekaru biyar, ana kula da karar tare da cikakkiyar bayani, a cikin tsofaffi - da lemun tsami. Kamar yadda ciyawa, ana amfani da ciyawa mai laushi, yana rufe shi da humus ko peat a saman.
Ana amfani da 'ya'yan itatuwan wannan nau'in a cikin nau'o'i daban-daban don hunturu, saboda haka yana da kyau a cikin lambu. Sakamakon ba shi da mahimmanci a barin, hunturu-hardy kuma yana da rigakafi ga cututtuka. Mafi kyawun masu binciken pollinators na Kokinsky suna la'akari da irin su Yakovlev, Favorite, Bergamot Moscow.
