Labaran jaka

Amfani mai kyau da kuma kayan warkarwa na kayan ado

An san adon Chervil a cikin latitudes tun zamanin d ¯ a kuma sun kira shi abincin, karbel, kupyr. An yi amfani dasu a abinci kuma a matsayin magani. A yau, ana cigaba da amfani da shuka a maganin gargajiya da kuma dafa abinci, amma dukiyarsa masu amfani sun samo aikace-aikace a wasu bangarori na rayuwar mutum.

Chervil (kupyr): sunadarai sunadarai da darajar abincin sinadaran

An yi amfani da Chervil kullum a cikin sauran tsire-tsire. Ya kai wani tsawo na 70 cm kuma yana da tsayi, tsaye da branched mai tushe tare da zafin ƙanshi. Ganyayyaki suna sassauka, dissected, wani lokacin maƙara, suna da haske mai haske.

Furen tsire-tsire sune fari ko kodadde ruwan hoda. Kodayake an yi amfani da inflorescences kamar dum umbrellas. Wani alama mai ban sha'awa na shuka - ba ta wuce ba har tsakiyar kaka.

Herb Chervil yana dauke da salts ma'adinai, glycosides, bitamin A da C, rutin, furotin, wasu micro da abubuwa macro. A cikin maganin mutane, ana amfani da tsire-tsire don babban abun ciki na bitamin A, da carotenoids, waxanda suke da karfi antioxidants.

100 g na shuka ya ƙunshi:

  • 4740 MG na potassium;
  • 130 MG na magnesium;
  • 1346 MG na calcium;
  • 83 MG na sodium;
  • 31.95 MG na ƙarfe;
  • 450 MG na phosphorus;
  • 2.1 MG manganese;
  • 29.3 mcg na selenium;
  • 0.44 μg jan karfe;
  • 8.8 Maman zinc;
  • 5850 MG na bitamin A;
  • 1.99 MG na B bitamin;
  • 50 MG na bitamin C;
  • 11.3 g na fiber na abinci;
  • 7.2 grams na ash.
Chervil yana da darajar darajar 237 kcal da 100 g na samfurin.

Amfani da kyawawan kayan ado kamar yadda aka yi amfani da maganin gargajiya

A kullum cin abinci a cikin abinci, za ka iya daidaita metabolism, kawar da kima mai yawa, inganta ƙwaƙwalwar ajiya da kuma taimakawa ciki. A baya, magungunan gargajiya sun yi amfani da shi a matsayin mai tsinkaye, diuretic, wanda yana da ƙarin astringent, tonic da stimulating sakamako.

Open chervil yana da wadansu kaddarorin masu amfani. Yana taimaka wajen daidaita yanayin jini, sakamako mai kyau a tsarin tsarin zuciya na jiki. Kyakkyawan tasiri akan aikin kodan, gabobin jiki na numfashi.

Shin kuna sani? An yi amfani da tsaka a Turai da tsire-tsire da aka shuka, wadda aka cinye ta musamman a Faransa. A cikin latitudes ɗinka zaka iya wuya ya hadu da shi. Wannan gandun dajin daji, wanda muke kira Chervil, shi ne ainihin dangi mai nisa. Ana iya samuwa a cikin Crimea, kudancin Rasha, a Caucasus, ana samun shi a tsakiyar Asiya, Turkiyya, Iran da Iraki.

Aiwatar da ruwan 'ya'yan sabo ne

Ana amfani da kumfa a cikin nau'o'i daban-daban, ruwan 'ya'yan itace yana da amfani masu amfani, wanda aka yi amfani dashi azaman mai kyau. Yi amfani da ruwan 'ya'yan itace mai tsarki, amma mafita.: 30-50 saukad da rabin rabin gilashin ruwa. Sha shi kafin cin abinci sau uku zuwa sau hudu a rana. Irin wannan maganin ba kawai zai iya magance tari ba, amma kuma ya karfafa tsarin rigakafi, ya tsarkake jini.

Fresh ruwan 'ya'yan itace Chervil zai iya yakar fata cututtuka irin su scrofula, lichen. Yana taimaka wajen warkar da raunuka waɗanda ba za a iya jinkirta ba dogon lokaci. Haka kuma ana amfani dashi a cikin ƙumburi na ƙwayoyin lymph.

Yadda za a yi decoction na chervil

Don dafa broth Ana fitar da cakula biyu na ganyen shuka daga cupola da kuma buka don mintina 15 a cikin 0.5 na ruwa. Wani lokaci ana bada shawara don ƙara zuma zuwa decoction. Idan kun shirya Chervil ta wannan hanya, tambaya ta taso: yadda za a dauka. Ƙwararren shawarar shine rabin gilashin sau uku a rana.

Shin kuna sani? Kakanninmu sun dade da yawa game da kayan warkarwa na kupyrya kuma suna amfani dasu da cututtuka don cututtuka daban-daban, kuma sun kara da shi zuwa abinci kamar ma'auni m. Amma kuma ya sanya kyakkyawan giya - dadi kuma, ba shakka, lafiya.

Wata kumfa a cikin wannan tsari yana da amfani ga gout, cututtukan hanta, cututtuka mata, ciki har da lokacin menopause. A waje an yi amfani da shi wajen maganin edema, arthritis, boils, boils. Crushed ganye taimaka warkar da raunuka.

Abin da ke amfani da shayi Chervil

Ana amfani da ganyen shuka don yin shayi mai magani, wanda, tare da jikin jiki, ya yi amfani da tsarin da ke cikin tsakiya. Saboda haka, an bada shawarar shan shi a cikin jihohi masu ciwo, don rigakafin sclerosis, da kuma irin mummunan cututtuka. A lokaci guda kuma, yana da sakamako mai tasiri a kan gastrointestinal tract.

Yadda za a yi amfani da jiko na Chervil

Chervil tincture shawarar don asarar nauyi. Yana taimakawa wajen kawar da karin fam ɗin a matsayin lafiya yadda ya kamata. Don shirya shi, zuba biyu tablespoons na crushed bushe ganye na shuka tare da gilashin ruwa. Rasu musu na akalla awa daya. Ɗauka kafin cin abinci tsawon minti 30, 50 ml uku zuwa sau hudu a rana.

Aiwatar da mahimman man

Kwayoyin shuka suna wadata a cikin man fetur. An samo shi ta hanyar distamlation na hatsi. An yi amfani dashi a cikin kayan aiki na kayan nama, da kuma samar da giya da giya.

A gida, an ba da shawarar man fetur. Yana dauke da sinadarin sinadarai da kwayoyi masu guba, methylcavicol. Tare da yin amfani da man fetur ba daidai ba, zaka iya samun kishiyar tasirin warkewa.

Yin amfani da kayan ado a cikin abinci

A cikin abincin abinci, ana amfani da tsire-tsire da yawa don cire tsire-tsire daga jiki, kunna metabolism, kuma ya ba da sautin gaba ga jiki. Tsaftace jikin farko saboda sakamako na diuretic - yana kawar da ruwa mai yawa, kuma tare da shi, toxins, yana wanke hanta.

Tunda adadi yana da nauyin hade da sunadarai, yana taimakawa jiki tare da abubuwa masu amfani da abubuwa masu ilimin halitta, inganta tafiyar matakai a ciki, kuma inganta ayyukan kare jiki. Wannan sakamako mafi kyau ji a cikin bazara. Tare da yin amfani da adadi na yau da kullum a wannan lokacin, ba kawai abin da ke faruwa ba, amma kuma nauyin ya rage.

Yadda ake amfani da chervil a cikin cosmetology

Ginin ya samo aikace-aikacensa a cosmetology. Ana samo asalinsa a cikin abun da ke ciki na nau'in creams daban-daban, musamman waɗanda aka tsara don kulawa da matsalar fata. Wadannan jami'ai suna yin magana da epidermis da zurfin launi na fata, suna da tasiri a kan su.

Chervil da dafa abinci

Dangane da dandano mai anishi mai dadi, an yi amfani da injin a lokacin dafa a matsayin kayan ƙanshi. Ana amfani da tsire-tsire masu tsire-tsire a cikin shirye-shiryen nau'i-naman alade, salads da namomin kaza, marmaro da soups, jita-jita daga kaji, kifi, rago, ta yin amfani da qwai.

Yana da kyau tare da peas. Wani lokaci don waɗannan dalilai kai tushen tushen. Fresh ganye ana amfani da su yi ado yi jita-jita, sandwiches. Idan kun haxa ganye tare da man shanu ko cuku, za ku iya yin dadi mai yaduwa.

Yana da muhimmanci! Ganye a cikin jita-jita suna kara daɗaɗɗa kafin bauta. Idan har yana shan magani mai zafi, zai rasa yawancin dandano da ƙanshi.

Bugu da ƙari, an yi amfani da shi a cikin shirye-shiryen giya mai ruwan inabi ko gilashin man zaitun. Don yin wannan, ƙara 'yan tsirrai na shuka zuwa kwalban. Ana iya amfani dashi tare da sauran kayan yaji. An yi imanin cewa an samo cikakkiyar kayan kirki mai kyau tare da Basil da faski.

An bada shawarar yin amfani da Chervil don amfani da sabo kawai, kodayake zaka iya samun shi a cikin samfurin tsari. Wasu masu aikin noma suna yin salting salus na kuren, kazalika da tsirrai ko furen daji da mai tushe. Amma an yi imani da cewa bayan irin wannan aiki, da kuma bayan daskarewa, zai rasa babban rabo mai dandano.

Yana da muhimmanci! Ana amfani da kumfa ba kawai a maganin gargajiya da kuma dafa abinci ba. Yana da babban fada tare da kwari. Idan ka fadada igiyoyin kore a wurare inda sukan tara, ƙanshin shuka za su tsorata su kuma za su daina bayyana a can.

Chervil: yadda za a shirya da adana kayan kayan kiwon lafiya

Domin Chervil don rike da amfaninta kuma ba ya cutar, yana da muhimmanci a shirya shi da kyau. Don dalilai na magani, yi amfani da tushe da ganyen shuka.

Girbi tushen yana faruwa a cikin fall. Ana fitar da shi daga ƙasa, tsabtace shi, a yanka a cikin guda kuma an dafa shi a cikin tanda ko busassun. Ajiye tushen an bada shawarar a cikin kwalaye na katako. Ka tuna cewa bayan shekaru biyu na ajiya, zai rasa dukiyarsa masu amfani.

Ganye, a gefe guda, ana girbe a farkon lokacin rani, kafin tsire-tsire. Har ila yau, suna bukatar wankewa da bushe. Amma bushewa yana faruwa a yanayin yanayi, daga hasken hasken rana, na musamman a cikin inuwa.

Gaskiya ta girbe ta wannan hanya ba a amfani da ganye a dafa abinci ba. Bayan bushewa, sun rasa yawancin dandano da dandano. Haka abu ya faru da daskarewa na shuka. Don dalilai na dafa, zai fi kyau a ajiye shi a cikin firiji a cikin ɗakin 'ya'yan itace ko cikin kwalba mai sanyi.

Yana da muhimmanci! Itacen magani mai amfani da yafi amfani da Chervil a cikin bazara. Lokacin da tsirrai ya tashi ya kuma fitar da ƙananan matasan, ya kamata a yanke shi a hankali, ba tare da barin injin don saki sashi ba. Sa'an nan daji za ta bayar da sababbin ganye da za a iya cirewa a lokacin rani. Dole a yi amfani da shirye-shirye a cikin shekara guda. Bayan wannan lokacin, sun rasa dukiyar su.

Chervil: Akwai wasu contraindications

Tare da irin wannan mai amfani da shuka, tambaya mai mahimmanci ya fito: Shin Chervil yana da takaddama don amfani? Ta hanyar kanta, injin ba mai guba ba ne kuma babu lafiya a ci. Matsaloli zasu iya faruwa ne kawai tare da rashin haƙuri mutum. Dole a dauki kula don amfani da man fetur na chervil, tun da yake a cikin wannan nau'i cewa cochlear mai guba ne.

Ya kamata a yi hankali a lokacin da tsire-tsire-tsire. A waje, yana da kama da lalata, wanda yake da guba. Saboda haka, idan ba ku da tabbacin sanin ku, ya fi kyau saya riga ya shirya Chervil.

Chervil wani tsire-tsire ne da ke cikin bitamin da wasu abubuwa masu amfani. Bugu da ƙari, an ƙira shi don dandano da ƙanshi marar yaduwa. An yi amfani dashi ba kawai don maganin cututtuka daban-daban ba, amma har ma a dafa abinci, kuma wani lokaci a cikin cosmetology. Amma don samun sakamako mai tsammanin, yana da muhimmanci a san wane sassan shuka don girbi a wannan lokaci.