Bugu da ƙari, dankali, da albasarta da tumatir, gadaje a kasar yana da amfani shuka shuke-shuke da ganye kamar su oregano (oregano). Bugu da ƙari, ganyayyaki da shayi da keji, zai taimaka kare gonar daga kwari kuma zai kasance cikakkiyar ado. Idan kun rigaya tunani game da wannan, a ƙasa za ku koyi duk game da oregano, da noma da kulawa.
Oregano: bayanin irin kayan yaji
Oregano (uwar, ladanka, oregano) yana da tsire-tsire mai laushi, mai girma bushes a tsawo daga 30 zuwa 70 cm. Godiya ga tushen da yake da karfi Oregano zai iya girma da kansa a kusa da gonar. Her ganye ne kananan, kwai-dimbin yawa tare da tip tip. Ana samo furanni a cikin nau'o'i daban-daban, kamar yadda a yau, fiye da nau'in iri iri iri na wannan shuka an ci gaba. An yi amfani da Oregano ba kawai don mai dadi ba, amma kuma a matsayin magani mai magani.
Musamman ma, zai iya shafar:
- tsarin jin tsoro, inganta zaman lafiyar, barci, maganin ciwon kai;
- narkewa, kara ci;
- da na numfashi, taimakawa wajen jimrewa da cutar mashako;
- sassan mata, taimakawa wajen kawar da jinkirin haila na mace, jinkirin alamun bayyanar PMS da menopause;
- da ɓangaren kwakwalwa, don taimakawa wajen magance stomatitis;
- haɓakawa, domin yana da kyau kayan aiki na diathesis yara da kuma daban-daban dermatitis a cikin manya.
Har ila yau, ana amfani da oregano a cikin rayuwar yau da kullum: idan kun bar shi a cikin kati, ƙullin ba zai zama tsoro ba. Oregano kuma mai ban sha'awa sosai, wanda aka ba da kayan aiki ba kawai tare da pizza ba, amma kuma ana amfani dashi don canning. Suna godiya ga oregano da masu kiwon kudan zuma, kamar yadda ƙudan zuma za su yi zuma mai daɗi sosai daga pollen.
Shin kuna sani? Oregano yayi shuruwa kowace shekara ta fara daga shekara ta biyu na girma, kuma bayan flowering a kan mai tushe, 'ya'yan itatuwa sun samo - ƙananan kwayoyi na siffar da aka kewaye. Ana tattara kwayoyi tsaba, waxanda suke da girman ƙananan microscopic. Kayan iri na albarkatun oregano yayi nauyi kawai 0.1 g.
Hanyoyi masu kyau na dasa shuki na noma
Shuka albarkatun oregano ya shafi wani zaɓi na farko na shuka a wuri mai kyau inda ba zai bunkasa ba, amma kuma zai iya tara abubuwa masu amfani a cikin ganyayyaki. Dogaye da oregano ya kamata a kasance a cikin wani wuri mai haske, kamar yadda a cikin inuwa shuka za a ba da ƙari sosai kuma ba zai iya riƙe da dandano ba. Bugu da} ari, oregano ba na bukatar irin nau'in ƙasa, kamar yadda zai iya samo tushen kusan a ko'ina.
Amma tun da yake wannan itace tsire-tsire ne, yana da kyau a zabi wani makirci tare da ƙasa mai gina jiki, wanda ake tsabtace shi akai-akai. Ƙananan wuri ko tsire-tsire masu tsire-tsire na shuka bazaiyi aiki ba, saboda ba zai iya girma ba ko kuma za'a sake haifuwa ya zama ciyawa na yau da kullum. Har ila yau tun lokacin kaka yana da muhimmanci a sanya taki ko takin a cikin gadaje ƙarƙashin oregano, idan babu babu, to, ko da gishiri zai yi.
Yawancin magoya bayan oregano suna kokarin girma a kan windowsill. Gaba ɗaya, wannan abu ne mai yiwuwa, duk da haka, don samun samfurin kayan inganci mai kyau zai jira fiye da shekara guda, saboda wannan ƙanshi yana ba da farawa na farko kawai a lokacin girma na biyu.
Yadda za a dasa oregano a bude ƙasa: hanya ta girma ta hanyar shuka
Sau da yawa, oregano ya shafi girma daga zuriya, amma an bada shawarar shuka su a kan bishiyoyi. Gaskiyar ita ce, ƙananan furanni na Oregano yawanci yawancin rauni, kuma weeds zasu iya fitar da su sosai. Sabili da haka, yana da amfani sosai don shuka seedlings a cikin tukwane a kan windowsill a spring, kuma dasa su a bude ƙasa kusa da rani.
Lokacin da yadda ake shuka oregano
Idan oregano ya girma ne daga zuriyar, yana da mahimmanci a yi la'akari da lokacin da za a shuka. Don seedlings ana iya shuka shi cikin talakawa tukwane ko kwalaye a farkon watan Maris. Nan da nan ka yi haka, da karfi da tsire-tsire zasu kasance don dasa shuki a cikin ƙasa. A lokacin shuka, wajibi ne a cika tukwane tare da cakudaccen sinadarai na ƙasa, wanda shine mafi alhẽri saya a cikin kantin sayar da abinci da kuma kara dan kadan tare da yashi.
Tabbatar yayyafa shi da ruwa daga wani kwalba mai laushi kuma karamin shi kadan, to sai ku yi layuka ku cika su da tsaba. Bai dace mu zurfafa tsaba ta fiye da 1 cm ba Har wajibi na farko su jira sosai lokaci mai tsawo - daga kwanaki 10 zuwa 15. Duk wannan lokaci, tukwane ko kwalaye na oregano dole ne a kiyaye su a zafin jiki na 20-22 ° C kuma a kan wata sill mai haske.
Yawancin lambu a cikin namo na tsire-tsire kuma suna ƙarfafa tukwane da polyethylene, amma a cikin yanayin oregano babu bukatar gaggawa ga wannan. Oregano a lokacin da aka shuka a kan seedlings zai mamaki ku da na bakin ciki seedlings, wanda da farko yana da ma mummunan taba. Amma a tsawon lokaci, za su zama da karfi sosai kuma su zama kama da tsire-tsire mai girma.
Yana da muhimmanci! Idan kuna da sha'awar wannan tambaya, yadda za ku shuka tsaba na oregano kai tsaye a cikin ƙasa a kan mãkircito, an bayar da shawarar yin wannan a ƙarshen May lokacin da ƙasa ta warke sosai Don yin wannan, share fili na weeds kuma girbe shukar tsaba a cikin jeri na 45 cm.
Yadda za a magance matakan oregano
Ƙananan bishiyoyi suna da matukar damuwa da weeds waɗanda zasu iya fitar da su mafi girma kuma su nutsar da su. Saboda haka, har ma a cikin tukwane, yana da muhimmanci a hankali bincika seedlings da kuma cire duk abin da ba oregano. Idan harbe ka tashi sosai, sa'an nan kuma a tsawon lokaci suna buƙatar fitar da su don tsayar da tsire-tsire.
Har ila yau, kar ka manta da ruwa a cikin ruwa a cikin tukwane, wanda ya fi dacewa don amfani da kwalba mai laushi. Bayan haka, tare da ruwa mai yawa za ku iya wanke tsire-tsire masu tsire-tsire, kuma ruwan da aka gabatar a lokacin tsarin shayarwa yana da isa ga seedlings. Tabbatar kiyaye ciyawa a rana kuma juya shi idan ka lura da ci gaba daya.
Pickling seedlings
Bayan littattafan ganye 2-3 sun bayyana a kan seedlings, dole ne a dived, wato, zaunar da shi a cikin tukunya guda ɗaya, don haka zai iya samun ƙarfi har sai lokacin da ya kamata a dasa oregano a cikin ƙasa. Cire seedlings zai iya zama a cikin peat tukwane, wanda to, za a iya dasa a kan gadaje. Tuni a tsakiyar watan Mayu, oregano zai kasance a shirye don sauke shi a cikin ƙasa. Babu wani abu mai wuya a cikin wannan, babban abu shi ne a zabi wani zafi mai zafi saboda wannan kuma a kai a kai ƙara seedlings.
Shin kuna sani? Dushitsu yana girma ne a kan ƙananan masana'antu, yana tattara ganye don samun mahimman man. An yi amfani da karshen don aromatherapy a matsayin mai magani.
Kula da oregano
A shekara ta farko, hankalin oregano zai buƙaci sosai, saboda tambayar yadda ake shuka oregano daga tsaba ma yana nufin yin amfani da watering da kuma ciyarwa akan shuka.
Dokokin don watering da kuma ciyar da oregano
Oregano ba matukar wuya a kan danshi ba, amma fari yana hanawa. Saboda haka, ya kamata a shirya watering daidai da tsananin bushewa na ƙasa a cikin gadaje tare da oregano. Ya kamata ku kula da cewa idan yanayin damina babu wani ruwa mai yawa da aka haɗu tare da oregano a ƙasa, sabili da haka ya fi kyau in yi tawaya a kusa da shi a cikin kananan depressions.
Game da kayan ado, kayan shuka zasu buƙaci su daga farkon spring da bayan girbi. Amma a farkon shekara kada ku ciyar da oregano, kamar yadda har yanzu zai isa ga kayan da ke da gudummawa yayin shirya kayan gado a cikin fall. Daga shekara ta biyu, da zarar shuka ya fara motsawa daga hibernation, za'a iya ƙara shi da gishiri ko zaka iya ƙara kadan mullein (akai-akai da ruwa).
Ana iya amfani da takin mai magani irin wannan don amfanin gona na rani. Amma idan kun yi girma oregano a matsayin flower ado a cikin flowerbed, sa'an nan kuma ba za a hadu da shi ba, tun daga baya yana iya overgrow kuma ya rasa sakamako na ado.
Kula kula
Kasar gona wadda oregano ke tsiro ya kamata a dan kadan ya rabu da shi. A cikin shekaru na farko, har sai shuka mai ɗanyo ya tsiro, zai sau da yawa ga sako. Hakika, oregano ba ya girma sosai, yayin da weeds ya bayyana a ƙasa mai kyau a nan take. Amma da zarar oregano ke bunƙasa, za a iya manta da weeds.
Wata hanyar da za a magance weeds da rage yawan watering shi ne ya zama ƙasa a gona tare da oregano tare da taimakon bambaro. A matsayinka na mulkin, irin wannan ƙananan ƙwayar yana nuna sosai a cikin girma na oregano.
Yana da muhimmanci! Idan furanni ya bayyana akan oregano a farkon shekara ta girma, ya fi kyau a cire shi. Don haka ka ba shuka damar samun ƙarfafa, don haka a shekara ta gaba za ta kara girma daga bazara.
Abin lura ne cewa oregano yana da sanyi sosai, don haka ba ma ya rufe bishiyoyinta don hunturu. Idan ƙasa ta rufe dusar ƙanƙara, a cikin idon ruwa kore ganye zai iya kasancewa a kan shuka.
Features fasalin kayan aiki
A daidai wannan wuri, oregano zai iya girma fiye da shekaru 20, amma idan kana so ya iya samun magani na warkaswa, to amma ana bada shawara don cire shi daga wurin zuwa kowane shekara biyar. A lokaci guda, bayan oregano, za ku iya shuka kowane gonar gona ba tare da tsoro ba, wanda ba za a iya maganin kwari da cututtuka na 99% ba - bayan oregano ba kawai yana cikin ƙasa ba.
Reproduction of oregano
Ka riga ka san yadda za ka shuka oregano tare da tsaba, amma ana iya yada shi a cikin hanyoyi masu cin nama:
- Rarraban daji. Don yin wannan, dole ne a gwada matasan adultgano da kashi biyu zuwa kashi biyu. Yana da mahimmanci kada ku lalata tushen tsarin kuma kada ku karya mai tushe, kamar yadda har yanzu suna girma.
- Shiryawa. A saboda wannan dalili, a cikin dukan kakar girma, zaka iya ƙara wasu ƙananan harbe zuwa ƙasa, wanda tabbas zai dauki tushe. Ta gaba kakar, sabon shuka za a rabu da mahaifiyar kawai tare da felu, kuma za'a iya canza shi zuwa wani wuri.
Ana bada shawara don ninka oregano tare da hanyoyin cin ganyayyaki ko dai a spring ko a farkon kaka, don shuka zai iya samo tushe a sabon wuri.
Yana da muhimmanci! Don yin oregano girma, an bada shawara don karya sassa na tsire-tsire a cikin shekara ta bara. Sa'an nan kuma za a fara sabbin sababbin da karfi, tare da karin ganye.
Oregano: Girbi
Don girbi daga oregano shine farawa a lokacin flowering, wanda a cikin tsire-tsire iri iri yakan faru a Yuli. Ba za a iya dauka fiye da 3 harbe har zuwa 20 cm ba daga kowane tsire-tsire za a iya ɗauka da kuma rataye don bushewa a ƙarƙashin rufi (za a iya kwance su a kan takarda, amma dole ka kunna su a kullum).
Bayan bushewa, ƙananan ganye an kakkarye daga mai tushe kuma an rufe su a gilashi. An jefa mai tushe, saboda basu dace da amfani ba. Amma ana iya amfani da ganye don shayi ko infusions na shekaru biyu. Amma ga tarin albarkatun oregano, sun yi ripen a watan Satumba.
A lokaci guda, don samun tsaba, a cikin Yuli yana da muhimmanci kada a tara mai tushe daga manyan bishiyoyi, amma don barin su don flowering. Har ila yau an busar da tsirrai tare da kwalaye, sa'an nan kuma ƙasa ta hannu, da aka yi ta sieve, kuma, idan ya cancanta, a sake bushe. Ajiye tsaba a cikin takarda takarda a wuri mai bushe.
Samar da oregano a cikin gonarka dole ne, tun da yake yana da sauki don yin shi, kuma za a yi amfani da yawa daga ganyayyaki. Abu mafi mahimman abu shi ne neman wuri mai haske donta kuma kada ka manta da girbi a lokaci.
