Ga wasu lambu, Dill wani amfanin gona ne da aka shuka, wadda ke ci gaba da tasowa a kusa da shafin kamar tsirrai, ga wasu wasu tsire-tsire ne, gwagwarmaya don ci gaba wanda ƙananan bishiyoyi ne kuma baza suyi nasara ba daga shekara zuwa shekara.
Asirin amfanin gona mai kyau na dill, wanda aka tsiro ta tsaba, shine zaɓi mai kyau na dasa shuki kayan lambu, shuka mai kyau da kuma yarda da ayyukan aikin gona.
Yau, wannan tsire-tsire, wanda ya bambanta ta hanyar unpretentiousness da sanyi juriya, yana da mahimmanci a magungunan magani da kuma dafa abinci.
Yaya za a ƙayyade saɓin kore?
Dakatar da hankalinka da farko, a kan iri iri iri tare da tsayin dakawar yanayin zafi, wanda ke da karfin girma da kuma iya samar da albarkatu masu yawa tare da fasaha na noma.
Zaɓuɓɓuka masu zuwa suna cikakke:
- Grenadier - farkon farkon sa. Wata daya bayan bayyanar sabbin furanni, za ka iya girbi. A iri-iri ne resistant zuwa cutar da unpretentious, da tsaba suna da high germination rate. Bayan watanni biyu bayan shuka, zaka iya tattara stalks da tsaba don kayan yaji.
- Lesnogorodsky - tsakiyar kakar iri-iri. Stable yana ba da babban adadin launi, ko da a mataki na samfurori da kuma girke iri.
- Kibray - marigayi-ripening iri-iri tare da kusan kashi ɗari bisa dari germination na tsaba da kuma yawan foliage.
- Wannan mummunan abu - iri-iri na dogon lokaci na kara sababbin ganye ba tare da samun labaran labaran ba.
Idan manufar girma Dill ne daukana umbrellas, to, zabi shi ne ya tsaya a kan iri:
- Richelieu;
- Preobrazhensky;
- Carousel;
- Redut;
- Alka;
- Max;
- Gribovsky.
Don kayan hawan gwal yana da kyau:
- Salon;
- Diamond;
- Kutuzov;
- Hercules;
- Gode.
Lokacin da ya fi dacewa wajen gudanar da saukowa, shawarwari dangane da kakar: a cikin bazara, a lokacin rani, a cikin fall
Lokacin da za a shuka ganye kuma za'a iya yin shi a lokacin rani? Zai yiwu a shuka dill seedlings a bude ƙasa daga farkon spring zuwa marigayi kaka.
Da ke ƙasa akwai wasu shawarwari, har ila yau game da kwanakin shuka, waɗanda suke da amfani ga masu lambu da suka fara shiga.
- A cikin bazara Fennel tsaba fara germinate a zafin jiki na +3 +4 digiri. Saboda haka, zaka iya shuka su nan da nan bayan snow melts da narke ƙasa. Sa'an nan kuma ana shuka tsaba a kowane mako biyu don samun samuwar sabbin ganye.
- A cikin kaka an shuka tsaba a bayan an ƙaddamar da yawan zafin jiki a matakin da ke ƙasa +3 digiri don kada suyi girma. Shuka shi ne mafi kyau don ciyawa don haka a kan hunturu wani ɓawon burodi ba ya samuwa a cikin ƙasa, ta hanyar abin da harbe zai kasance da wuya a yi hanya ta hanyar. An yi imani da cewa dill, sown a cikin fall, mafi wuya da kuma resistant ga mafi yawan cututtuka.
- Kyautun rani ba mummunar sakamako ba tare da shirye-shirye na tsaba ba. Rashin zafi yana da kyau don ci gaban dill. Amma dasa a cikin tsire-tsire masu tsire-tsire sun fi dacewa da umbrellas.
Inda za a shuka daidai don samun girbi mai kyau?
Wani wuri don shuka dill tsaba don zaɓar rana. Yawan isasshen haske zai samar da tsire-tsire tare da ci gaban lafiya da wadatawa. Pritennye bushes ƙaddamar, da kodadde launi kuma rasa wasu amfani Properties.
Ya kamata kasar gona ta kasance tsaka tsaki da sako-sako. Dill girma a kan ƙasa acidic samun wani m launi, da kuma rawaya a kan alkaline. A cikin waɗannan lokuta, tsire-tsiren yana tasowa a hankali, wanda zai haifar da yiwuwar tattara gishiri mai tsayi.
Kada ku shuka dill a yankunan da ruwa yakan dade ko inda ruwan karkashin ruwa ya kusa kusa da farfajiya.
Zaɓin abubuwa
A ina zan samu?
Za a saya kayan kayan iri daban-daban a cikin shaguna na musamman ko aka umarta a kan layi. Lokacin sayen shi yana da daraja biyan hankali ga halaye na iri-iri - lokaci na shuka shuka, samarwa, saduwa. Farashin iri ya bambanta, dangane da iri-iri.:
- a Moscow daga 40 zuwa 150 rubles a cikin shirya;
- a St. Petersburg - daga 30 zuwa 120 rubles.
Yadda za a shirya?
- Yarda da tsaba a cikin cheesecloth da jiƙa na kimanin kwana uku a cikin ruwa tare da yawan zafin jiki na game da 45 digiri. Ya kamata a raba ruwa mai tsabta har zuwa sau biyar a rana. Wannan fasaha zai taimaka wajen warkar da tsaba da kuma kara hanzari.
- Bayan magani tare da ruwan zafi, shimfiɗa tsaba a kan wannan gauze don rufe nau'i na zane mai laushi. Bar kwanaki hudu a +20. Muna buƙatar jira har sai sprouts ya bayyana.
- Yanke da tsaba kafin shuka.
Irin wannan horo zai ba ka izini ka fara samun tsire-tsire na farko a cikin kwanaki 4-6. Harbe na tsaba marasa tsirrai za su bayyana ne kawai a cikin makonni 2-3. Har ila yau, yanayin preplant inganta shuka rigakafi da kuma bada nau'in disinfection.
Asirin shuka a kasar kuma a gida a lambun gonar
Duk inda kake shuka dill, a gonar ko a gonar a gida, shawarwari don namo za su kasance iri ɗaya. Yi la'akari da yadda zurfin wajibi ne don shuka hatsi da kuma yadda za a yi a cikin bazara, abin da ya kamata ya kasance nisa lokacin da aka dasa shi da kyau, da wasu shawarwarin da dole ne a bi a lokacin da shuka don ya yi sauri ya hau.
- Dole buƙatar shirya a gaba, a hankali digging kasar gona zuwa zurfin 20-25cm kuma ƙara Organic taki.
- A cikin bazara, ana shuka tsaba a cikin ƙasa mai laushi, don haka ba ruwa ba. Don yin wannan, yin tsagi tare da zurfin 2 cm, sa tsaba a cikinsu kuma yayyafa da ƙasa mai laushi. Ana gudanar da saukarwa a watan Maris, Afrilu da Mayu.
- Idan akwai barazanar lalata sanyi, dole a kiyaye garkuwar da dare tare da duk wani kayan rufewa.
Don hana tsire-tsire daga tsire-tsire, yanayin dasawa ya zama kamar haka: 1 g na tsaba an rarraba ta mita 1 a lokacin dasa shuki da kuma 2 g ta mita mita don kaka.
Don dill ba wajibi ne don tsara wani gado na gado dabam ba. Ana iya shuka shi kusa da sauran al'adu - tsakanin layuka. Babban makwabta don dill:
- cucumbers;
- tumatir;
- kabeji.
Bugu da ƙari, don ajiye sararin samaniya, wannan hanyar saukowa yana da wani amfani. Dill - wani shuka tare da babban adadin mahimman kayan mai a cikin abun da ke ciki. Saboda wannan, yana taimakawa kare albarkatun da ke kusa da ita daga kai hari ga kwari.
Amma akwai wasu tsire-tsire waɗanda basu dace da dill ba - waɗannan su ne karas da seleri.
Cikakken mataki na mataki zuwa mataki
- Shirye-shiryen sauko da shafin yanar gizo. Sandan katako ko mashiya ya zama tsagi, zurfin centimeters mai zurfi, a nesa da ashirin da simita daga juna.
- Girma cikin yanayin da aka ba da ruwa da shuka albarkatu. Tsakanin tsaba akwai wajibi ne don tsayar da wani lokaci na 1-2 cm.
- An yi layi da layuka da ƙasa mai dumi.
- Idan an dasa shuki kafin hunturu, to, tsagi kafin dasa shuki ba ruwa.
Bugu da ƙari, a yanayin samfuri mai kyau a cikin layuka, zaka iya amfani da makirci. Wannan hanya ba za ta samu girbi ba kawai, amma kuma za ta yi ado da shafin tare da lush kore shãmaki. Don yin wannan, ana watsa tsaba a fili a yankin da aka zaɓa kuma an rufe su tare da rake. Bayan haka, an shayar da ƙasa sosai.
Yadda ake kulawa?
- Nan da nan bayan dasa shuki kana buƙatar tunani game da kungiyar watering. Zai fi kyau idan yana drip.
- Kafin fitowar seedlings, wajibi ne don tsaftace albarkatun gona sosai, don haka ruwa baya ɗaukar tsaba tare da su zuwa zurfin.
- Dole ne a dauki kula don tabbatar da cewa ɓawon burodi ba ya samuwa a kan ƙasa - wannan zai haifar da germination na dill.
- A cikin lokaci 2-3 daga cikin wadannan ganye, ana ciyar da shuka tare da urea.
Shahararren dill a cikin gonarmu yana da wuyar samun karuwar farashi - wannan shine abincin da aka fi so da kuma tushen kayan shafa mai mahimmanci. Don samun girbi daga farkon lokaci, dole ne ku kula da zaɓi da kuma shirye-shirye na tsaba, da kuma biyan duk shawarwarin akan fasaha mai noma.
